Velenosi
Villa Angela Marche Garofanata 2025
| Denomination | IGT Marche |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Marche (Italy) |
| Grape varieties | 100% Garofanata |
| Aging | Secondary fermentation in pressure tanks (Charmat method). |
- Type: white sparkling wine, Charmat method, with a fresh and linear profile
- Grape variety: 100% Garofanata, characterised by fruity aromas and light floral nuances
- Origin: hills of the Tronto Valley, located near the Adriatic coast
- Appearance and taste: straw yellow, soft and balanced palate with a clear persistence
- Serving and pairings: 6–8 °C; ideal for aperitifs, lean fish and cheeses
Description
What type of wine it is
Villa Angela Marche Garofanata by Velenosi is a white sparkling wine with a typical geographical indication (IGT) made from Garofanata grapes. This wine from the Marche region stands out for its fresh and linear character, with a balanced taste profile and a clean finish. In the glass, it shows a lively straw-yellow colour, releasing fruity aromas and delicate floral notes preserved by the sparkling wine-making process. Served between 6 and 8 °C, it offers a smooth texture that enhances its immediate pleasantness.
Where it comes from
The vineyards grow on the hills of the Tronto Valley, in the Piceno territory, near the Adriatic coast. The clayey and fertile soils favour constant ripening of the clusters, giving the wine its typical softness without compromising its natural freshness. The influence of the sea defines a taut and immediate profile. Velenosi creates this wine by enhancing native grape varieties from the Marche, with deep respect for its land of origin.
How it is produced
The process begins with careful vinification of the Garofanata grapes, designed to obtain a fragrant base and enhance its aromatic identity. The secondary fermentation takes place in a pressure tank following the Charmat method, a technique that defines a fine perlage and integrates the carbon dioxide, protecting the clarity of the fruity hints. This production method ensures a direct and smooth sip. At the table, it is the ideal partner for lean fish dishes, also pairing well with starters and cheese selections.
History and trivia
The Villa Angela Marche Garofanata label embodies the philosophy of Velenosi, a winery founded in 1984 to combine artisanal tradition and innovation. The winery was founded by Ercole and Angela Velenosi. This label celebrates the Piceno territory by highlighting a precious native grape variety, Garofanata in its pure form, reflecting the company vision that wine is an art capable of making one dream.
Tasting notes
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
03 - 05 years
- Start up year: 1984
- Oenologist: Attilio Pagli, Filippo Carli
- Bottles produced: 2.500.000
- Hectares: 192
The heart of the company is located in the historic city of Ascoli Piceno, which is located in the region Marche at a distance of about 20 km from Adriatic Sea and at a height of 150/200 m above sea level.
The company's farms extend across the hills that surround the splendid valley of the Tronto river, which, thanks to its clayey and fertile soils, has always been suited to the cultivation of vines.
In addition to the four companies located in Ascoli Piceno, Castorano, Monsampolo del Tronto and Castel di Lama, there is a vineyard in the area of Ancarano (TE) and in the area of San Marcello (AN), between the Castelli di Jesi.
Since the beginning, the winery has achieved great success with journalistic criticism published in the most renowned national and international newspapers such as: W, Robert Parker, Red shrimp, Luca Maroni, AIS and many others.
This is why it is present throughout the national territory with the collaboration of 85 agencies and abroad where it is present in 52 nations both in Europe and in the rest of the world.
Production to date is approximately 2.500.000 bottles and the expectations certainly don't stop there. Read more
| Name | Velenosi Villa Angela Marche Garofanata 2025 |
|---|---|
| Type | White charmat method sparkling wine |
| Denomination | Marche IGT |
| Vintage | 2025 |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Garofanata |
| Country | Italy |
| Region | Marche |
| Vendor | Velenosi |
| Story | History and trivia The Villa Angela Marche Garofanata label embodies the philosophy of Velenosi, a winery founded in 1984 to combine artisanal tradition and innovation. The winery was founded by Ercole and Angela Velenosi. This label celebrates the Piceno territory by highlighting a precious native grape variety, Garofanata in its pure form, reflecting the company vision that wine is an art capable of making one dream. |
| Origin | Hills of the Tronto Valley, near the Adriatic coast (Marche, Italy) |
| Soil composition | Clayey and fertile soils |
| Production technique | Charmat method (secondary fermentation in a pressure tank) |
| Wine making | Charmat Method: Garofanata grapes are vinified as a single variety to obtain a fragrant base, then made sparkling through secondary fermentation in an autoclave (Charmat method) to integrate the carbon dioxide and preserve the fruity and floral aromas. |
| Aging | Secondary fermentation in pressure tanks (Charmat method). |
| Allergens | Contains sulphites |