Cavit
Conzal Trentino Nosiola 2023
| Denomination | Trentino DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Nosiola |
| Aging | This is followed by refinement in stainless steel for about 6 months and then cold bottling. |
Description
Nosiola, which has been grown in Trentino for several centuries, is the only indigenous white grape variety. Some details of the wines described by Mariani in the chronicles of the Council of Trent (1545-1563) published in 1673, would suggest that this vine was already being grown in Trentino at that time. The origin of the name comes from the colour of the shoots and the taste of the wine, which are reminiscent of hazelnuts. The very limited diffusion of this vine (hence the dialectal name Conzàl, or bigoncia, chosen for the wine) is due to the fact that it is very demanding and requires a constantly ventilated climate.
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
- Start up year: 1950
- Oenologist: Paolo Turra, Guido Mattiello, Fabrizio Marinconz, Andrea Faustini
- Hectares: 6.350
The image that best represents Cavit, a large co-operative composed of a large number of small wineries, is that of the vine that produces healthy grapes only if the roots and the other parts of the plant all perform their roles properly.
Created in 1950 to meet the needs of the winegrowers in the area to offer the very best quality and market their wines in a modern way, today Cavit represents over 4,500 winegrowers who are members of 11 cellars and 65% of the wine production in Trentino (around 5,700 ha). Cavit harvests, examines and selects its raw materials from the best produce of the cooperative member cellars, which undergoes strict controls at every stage: from refining to bottling.
Cavit today is one of the major companies in the wine business, operating successfully at national and international level.The headquarters in Ravina, where the production and logistics facilities are also located, house the Wine Cellar, Sparkling Wine Cellar and Wine Shop. Cavit also owns Maso Toresella, used for corporate entertaining, on Lake Toblino.
The following wines received awards at the National Wine Competition Rosé Rosé 2022
- TRENTODOC ALTEMASI ROSE' - ROSA D'ORO: score 94/100
- TRENTINO DOC SCHIAVA GENTILE BOTTEGA VINAI 2021 - ROSA D'ORO: score 92/100
The winning wines will be included in the Guide Rosé Rosé - Guide to Pink Drinking 2022. Read more
| Name | Conzal Trentino Nosiola 2023 |
|---|---|
| Type | White still |
| Denomination | Trentino DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Nosiola |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Cavit |
| Origin | Mountains of Calavino |
| Climate | Altitude: 350 m. a.s.l. |
| Soil composition | Ridge carved by the glacier with deep, calcareous and marly soils with a loamy texture. |
| Cultivation system | In this small area, the Trentino pergola vines are grown on small terraces known as \"fratte\" and are bordered by dry stone walls that support the fertile soil. |
| Yield per hectare | 80 q. |
| Wine making | After careful selection of the grapes, light maceration is carried out in the press, followed by soft pressing and fermentation in stainless steel at a controlled temperature. |
| Aging | This is followed by refinement in stainless steel for about 6 months and then cold bottling. |
| Allergens | Contains sulphites |
