Torrevento
Castel del Monte Vigna Pedale Rosso Riserva 2019
Other years:
2017| Denomination | DOCG Castel del Monte Rosso Riserva |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Apulia (Italy) |
| Grape varieties | 100% Uva di Troia |
| Aging | Aged in stainless steel for 8 months and in large oak barrels for 12-14 months, followed by bottle ageing. |
| Other years | 2017 |
- Name and grape variety: Castel del Monte DOCG, 100% Nero di Troia, vintage 2019, 13.5% vol
- Ageing: 8 months in stainless steel, 12-14 months in large oak barrels, then bottle ageing
- Aromas: notes of ripe red fruits, myrtle, liquorice, violet and cocoa, with an intense bouquet
- On the palate: full-bodied and structured flavour, smooth tannins, spicy notes, long and elegant finish
- Pairings: serve at 16-18°C after one hour of decanting; ideal with roasts and cheeses
Description
What kind of wine it is
Vigna Pedale Castel del Monte Rosso Riserva is a red wine from Apulia produced by Torrevento, which faithfully interprets the characteristics of Nero di Troia. The wine displays an intense ruby red colour with deep garnet highlights. On the nose, it releases enveloping aromas of ripe wild red berries, enriched by pronounced notes of myrtle, liquorice, violet and cocoa. The palate reveals a full and robust body, characterised by smooth tannins that support a harmonious structure, finishing with a persistent and pleasantly spicy aftertaste.
Where it comes from
This red originates from the estates of Corato, in the province of Bari, at the foot of the historic castle from which the renowned Castel del Monte Rosso Riserva takes its name. The vineyards are cultivated according to the principles of sustainable agriculture at an altitude between four hundred and five hundred metres above sea level. The vines grow on a medium-textured calcareous clay soil, trained on a vertical trellis with spur pruning. This fortunate combination of altitude and soil promotes excellent concentration and structure.
How it is produced
The harvest takes place between the end of October and the beginning of November, bringing to the winery bunches that have reached perfect ripeness. Vinification begins with a long maceration fermentation on the skins, a fundamental process to fully extract colour and structural components. Subsequently, the wine matures for eight months in stainless steel, then completes its development by resting for twelve to fourteen months in large oak barrels. This careful process allows the tannic texture to be harmoniously integrated with the spicy notes, before the final ageing in glass.
History and Curiosities
Born at the foot of Castel del Monte, Vigna Pedale by Torrevento is an Apulian excellence that enhances the native grape variety Nero di Troia vinified in purity. This sustainable red fully reflects the richness of the calcareous-clay soil and the altitude of the Corato vineyards. The meticulous winemaking process, which involves a long maceration and ageing between steel and large barrels, gives the wine an elegant and well-structured profile. Awarded the Tre Bicchieri Gambero Rosso and 94 points by James Suckling, this Riserva DOCG offers a unique experience.
Awards
-
2019
3This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
-
2019
94/100
One of the most prestigious wine guides in Italy.
-
2019
3One of the most prestigious wine guides in Italy.
-
2019
4Italian Sommelier Association (AIS) guide
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
- Start up year: 1989
- Oenologist: Leonardo Palumbo
- Bottles produced: 2.600.000
- Hectares: 500
Vineyards are only grown with autochthonous vines, following the dictates of sustainable agriculture. At the winery, the production method follows a non-excessively long maceration time and a non-excessive use of wood. Francesco Liantonio has been at the helm; there have been many interventions: the expansion of the vineyard area, investments in technology and innovation and the start of the process for quality certification. It has 500 hectares of vineyards and 2,600,000 bottles, yet it can amaze and innovate, producing wines combining large numbers and quality. Read more
| Name | Torrevento Castel del Monte Vigna Pedale Rosso Riserva 2019 |
|---|---|
| Type | Red green still |
| Denomination | Castel del Monte Rosso Riserva DOCG |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Uva di Troia |
| Country | Italy |
| Region | Apulia |
| Vendor | Torrevento |
| Story | History and Curiosities Born at the foot of Castel del Monte, Vigna Pedale by Torrevento is an Apulian excellence that enhances the native grape variety Nero di Troia vinified in purity. This sustainable red fully reflects the richness of the calcareous-clay soil and the altitude of the Corato vineyards. The meticulous winemaking process, which involves a long maceration and ageing between steel and large barrels, gives the wine an elegant and well-structured profile. Awarded the Tre Bicchieri Gambero Rosso and 94 points by James Suckling, this Riserva DOCG offers a unique experience. |
| Origin | Corato (Bari) |
| Soil composition | Medium-textured clayey calcareous |
| Cultivation system | Spur-pruned cordon |
| Plants per hectare | 4,500 |
| Yield per hectare | 9,000 kg/hectare |
| Harvest | End of October, early November |
| Production technique | Fermentation with long maceration; ageing in steel for 8 months and in large oak barrels for 12 4 months, followed by ageing in bottle |
| Wine making | Fermentation with extended maceration; maturation in stainless steel for 8 months and in large oak barrels for 12 4 months, followed by bottle ageing. |
| Aging | Aged in stainless steel for 8 months and in large oak barrels for 12 4 months, followed by bottle ageing. |
| Allergens | Contains sulphites |