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Tenuta Bellafonte

Sagrantino Montefalco Collenottolo 2017

Red still

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Regular price €33,00
Regular price €33,00 €39,00
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Denomination DOCG Montefalco Sagrantino Secco
Size 0,75 l
Alcohol content 15.0% by volume
Area Umbria (Italy)
Grape varieties 100% Sagrantino
Aging 36 months in large Slavonian oak barrels and 10 months of ageing in the bottle.
  • Grape variety and vintage: 100% Sagrantino, Montefalco Sagrantino DOCG dry, 2017 harvest
  • Vinification: spontaneous fermentation with whole berries using indigenous yeasts, unfiltered
  • Ageing: 36 months in large Slavonian oak barrels and 10 months in bottle
  • Aromas: notes of iris and lavender, blueberry jam, sweet spices and aromatic herbs
  • Pairings: decant for 1 hour at 16–18 °C; ideal with meats, pork and mature cheeses
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Description

What kind of wine it is

Collenottolo by Tenuta Bellafonte is a still red wine that expresses the essence of the Sagrantino grape within the Montefalco Sagrantino denomination. On the nose, it reveals hints of iris, lavender, blueberry jam, sweet spices and aromatic herbs. On the palate, it shows excellent balance, where the significant tannic structure is balanced by the intensity of the fruit and delicate toasted notes. Best served after careful decanting, it pairs perfectly with roast pork, robust meat dishes and mature cheeses.

Where it comes from

This wine originates in Umbria, in the Bevagna area, a region historically dedicated to Montefalco viticulture. The ten hectares of vineyards are situated at an altitude between 260 and 320 metres above sea level. The clay soils, alternating with marl and sandstone formations, create the ideal environment for vine growth. This unique geological composition, combined with low yields per hectare, helps define the intense and concentrated expression that characterises every glass.

How it is produced

The vines benefit from targeted fertilisation using selected manure. In the winery, the destemmed but uncrushed grapes ferment as whole berries spontaneously thanks to indigenous yeasts. This is followed by a long maturation in large Slavonian oak barrels, before a further period of rest in the bottle. This red is bottled without any filtration, a choice that preserves its aromatic integrity and natural expressive character.

History and Curiosities

The Collenottolo from Tenuta Bellafonte celebrates the majesty of Sagrantino, a prized Umbrian grape variety with ancient medieval roots. Historically linked to the liturgical tradition of Montefalco, this oenological masterpiece stands out for its unparalleled intensity. Thanks to its rich polyphenolic profile, it boasts an extraordinary ageing potential, allowing the notes of spices and aromatic herbs to evolve magnificently over time. A true tribute to tradition, it is matured in Slavonian oak barrels to impart a deep and elegant tannic structure.

Awards

  • 2017

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2017

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Tasting notes

Profumo

Perfume

Refined scents of iris and lavender, blueberry and raspberry jam, sweet spices and aromatic herbs

Colore

Color

Intense ruby

Gusto

Taste

Great balance on the palate, with a significant tannic structure balanced by fruit and delicate toasted notes.

Serve at:

16 - 18 °C

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Tenuta Bellafonte
From this winery
  • Start up year: 2008
  • Oenologist: Giuseppe Caviola
  • Bottles produced: 40.000
  • Hectares: 11
The Bellafonte Estate is located in the heart of the most pristine part of Umbria, just two steps away from Bevagna, near the tiny charming village of Torre del Colle which, once surpassed, reveals a most breathtaking view: hills and hillocks that alternate with woods, set among orderly vineyards and olive trees with ruffled silvery crowns.

The vineyards, are located at a height varying between 260 and 320 meters above sea level. They grow on sunny lands, tough and rocky. The typical clay of the area alternates with marly and arenaceous formations. Approximately 10 hectares (24 acres) of vines in all, with old rows and recent installations, give an idea of the project’s size, heedless of small numbers and wholeheartedly striving for the highest possible quality with special attention to natural processes.

The rest of the property, which covers 30 hectares (74 acres), includes woods, a small orchard, and 2500 olive trees of the classic local varieties: ‘frantoio’, ‘leccino’ and especially ‘moraiolo’, able to produce an excellent extra virgin olive oil.

The Estate has been conceived in order to have a complete energy balance and a very low environmental impact, with photovoltaic panels and a biomass heater which also utilises the crop residues.
Read more

Decanted for an hour and served at 16–18 °C, Montefalco Sagrantino DOCG reveals a majestic elegance. Its impressive tannic structure and refined toasted notes are enhanced when paired with rich meat dishes and roast pork. The intensity of this structured sip also marries beautifully with mature cheeses, offering a deep and satisfying tasting experience.

Meat
Cheese
Matured cheese
Pork

Name Tenuta Bellafonte Sagrantino Montefalco Collenottolo 2017
Type Red still
Denomination Montefalco Sagrantino DOCG
Vintage 2017
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Sagrantino
Country Italy
Region Umbria
Vendor Tenuta Bellafonte
Story History and Curiosities The Collenottolo from Tenuta Bellafonte celebrates the majesty of Sagrantino, a prized Umbrian grape variety with ancient medieval roots. Historically linked to the liturgical tradition of Montefalco, this oenological masterpiece stands out for its unparalleled intensity. Thanks to its rich polyphenolic profile, it boasts an extraordinary ageing potential, allowing the notes of spices and aromatic herbs to evolve magnificently over time. A true tribute to tradition, it is matured in Slavonian oak barrels to impart a deep and elegant tannic structure.
Origin Bevagna (PG)
Soil composition Clay alternating with marly and sandstone formations
Cultivation system Spurred cordon (Guyot)
Plants per hectare 5,000 plants/ha
Yield per hectare 40 quintals/ha
Production technique Spontaneous fermentation with indigenous yeasts; whole berry fermentation; unfiltered; aged in large Slavonian oak barrels and in bottle
Wine making Only the healthiest grapes produced on the estate are used, destemmed but not crushed; spontaneous fermentation of whole berries with indigenous yeasts present on the grapes.
Aging 36 months in large Slavonian oak barrels and 10 months of ageing in the bottle.
Year production 40000 bottles
Allergens Contains sulphites