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Stephane Colas

Champagne Brut Rosé

Rosé classic method sparkling wine brut

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Regular price €29,00
Regular price €29,00 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€87,00

3 bottles

€174,00

6 bottles

Immediate availability
Denomination AOC Champagne Rosè Brut
Size 0,75 l
Alcohol content 12.0% by volume
Area Champagne region (France)
Grape varieties Chardonnay, Pinot Meunier, Pinot Nero
  • Classic Method Brut Rosé: fine perlage and refined style, inspired by the Champagne tradition
  • Grape blend: Chardonnay, Pinot Meunier and Pinot Noir with 10% added red wine
  • Aromatic profile: hints of red fruits and delicate yeast notes, with great aromatic clarity
  • Palate: dry, fresh and linear, with a balanced structure and pleasant sip
  • Pairings and serving: suitable as an aperitif, with fish, shellfish and cheeses; serve well chilled
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Description

What kind of wine it is

Stephane Colas Champagne Brut Rosé is a sparkling wine that fully expresses the character of Champagne. The result of a meticulous blend of Chardonnay, Pinot Meunier and Pinot Noir grapes, this Traditional Method stands out in the glass for its bright pale pink colour. The aromatic profile opens with clear notes of red fruits, balanced by soft hints of yeast. On the palate, it is fresh, dry and linear, enhanced by a fine perlage that accompanies a pleasant and structured sip.

Where it comes from

This sparkling wine is produced in Trélou-sur-Marne, a renowned winegrowing village located in the Champagne region of France. Here, Stephane Colas cultivates his own vineyards to deliver the authentic territorial expression in every glass. Thanks to its clean sensory profile and pronounced freshness, it proves to be an extremely versatile wine. Served well chilled, it is an ideal aperitif, but also pairs perfectly with cheeses, starters and delicate seafood dishes or lean fish.

How it is produced

The production of this rosé follows the strict stages of the Traditional Method. After the initial vinification, the Chardonnay, Pinot Meunier and Pinot Noir are blended to form the base wine. To this blend, a precise amount of red wine is added to define the characteristic hue. The subsequent and slow secondary fermentation on the lees creates the bubbles and enhances drinkability, ensuring a dry result, ideal for short or medium-term ageing.

History and Curiosities

The Champagne Brut Rosé by Stephane Colas is produced in Trélou-sur-Marne, passionately celebrating the authentic Champenoise tradition. Crafted according to the strict traditional method, this Champagne AOC skilfully blends Chardonnay, Pinot Meunier and Pinot Noir. In the glass, it captivates with its delicate pale pink colour and a fine perlage that releases aromas of red fruits and hints of yeast. On the palate, it is fresh and pleasant, fully expressing the family's heritage; it is ideal for accompanying refined aperitifs, shellfish dishes and the most special occasions.

Tasting notes

Perlage

Perlage

Fine perlage

Profumo

Perfume

Aromas of red fruits accompanied by notes of yeast

Colore

Color

Pale pink

Gusto

Taste

On the palate it is fresh and pleasant, dry (brut), with fine bubbles.

Serve at:

06 - 08 °C

Longevity:

05 - 10 years

Sparkling rosé wines

Producer
Stephane Colas
From this winery
Winery based in the town of Trélou-sur-Marne, in the Champagne region of France. Read more
Production area: Champagne region
Champagne region
Stephane Colas

Ideal for starting in style, this elegant Champagne Brut Rosé enhances the flavours of fish and shellfish. Its vibrant freshness beautifully accompanies entire courses of starters and delicious cheese boards. To fully appreciate every nuance of its perlage, we suggest serving it well chilled during your most special toasts.

Fish
Shellfish
Cheese
Starters
White fish

Name Stephane Colas Champagne Brut Rosè
Type Rosé classic method sparkling wine brut
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties Chardonnay, Pinot Meunier, Pinot Nero
Country France
Region Champagne region
Vendor Stephane Colas
Story History and Curiosities The Champagne Brut Rosé by Stephane Colas is produced in Trélou-sur-Marne, passionately celebrating the authentic Champenoise tradition. Crafted according to the strict traditional method, this Champagne AOC skilfully blends Chardonnay, Pinot Meunier and Pinot Noir. In the glass, it captivates with its delicate pale pink colour and a fine perlage that releases aromas of red fruits and hints of yeast. On the palate, it is fresh and pleasant, fully expressing the family's heritage; it is ideal for accompanying refined aperitifs, shellfish dishes and the most special occasions.
Origin Trélou-sur-Marne, Champagne region, France
Production technique Classic method (traditional method)
Wine making Traditional method; blend of Chardonnay, Pinot Meunier and Pinot Noir with the addition of 10% red wine from the harvest.
Allergens Contains sulphites