Stephane Colas
Champagne Blanc de Blancs Cuvee Michel
| Denomination | AOC Champagne Blanc de Blancs Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Champagne region (France) |
| Grape varieties | 100% Chardonnay |
- Grape variety and style: Blanc de Blancs Brut made exclusively from Chardonnay, with an elegant and clear character
- Production method: Traditional method with slow secondary fermentation in the bottle
- Sensory profile: Fine perlage, fruity and floral notes, prolonged persistence
- Serving and pairings: Serve at 6-8°C with starters, fish dishes, shellfish and cheeses
- Origin and ageing: Trélou-sur-Marne, organic cultivation; ideal maturation between 5 and 10 years
Description
What kind of wine it is
Stephane Colas Champagne Blanc de Blancs Cuvee Michel is a Brut sparkling wine that authentically enhances Chardonnay. Produced in the renowned Champagne region, it is crafted following the principles of the Traditional Method, revealing in the glass a lively straw yellow hue enriched with bright golden reflections. The aromatic profile stands out for its clear fruity and floral notes, introducing a persistent and balanced sip. Its solid structure gives it remarkable ageing potential, ensuring optimal evolution between five and ten years.
Where it comes from
This Blanc de Blancs originates in the commune of Trélou-sur-Marne, located in the heart of Champagne, France. The deep connection with this territory gives a precise identity to the grapes cultivated by Stephane Colas. The management of the vineyards follows a strict organic approach, ensuring farming practices that respect the ecosystem. This sustainable vocation enhances the natural characteristics of the soil, allowing the authentic expression of the terroir of origin to be faithfully reflected in the glass.
How it is produced
The production of this sparkling wine begins with a careful selection of the grape bunches, vinified according to the rules of the Traditional Method. The slow secondary fermentation gives the wine a pleasant persistence and a fine perlage, outlining a structural balance of great clarity. The production process enhances the fragrant aromatic components, offering a satisfying drink. Ideal when served at a temperature between six and eight degrees, it proves to be a harmonious accompaniment for elegant aperitifs, refined shellfish dishes and cheese selections.
History and Curiosities
Cuvée Michel is the prestigious Champagne Blanc de Blancs Brut from Stephane Colas, produced in Trélou-sur-Marne, France. Made exclusively from Chardonnay grapes, this Champagne AOC embodies the authentic local tradition. The slow refermentation in the bottle according to the traditional method demonstrates the estate’s exceptional artisanal dedication, characterised by a organic and sustainable approach. This elegant creation boasts an ageing potential of 5-10 years, proving to be a timeless masterpiece ideal for enhancing any special occasion.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
| Name | Stephane Colas Champagne Blanc de Blancs Cuvee Michel |
|---|---|
| Type | White green classic method sparkling wine brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Chardonnay |
| Country | France |
| Region | Champagne region |
| Vendor | Stephane Colas |
| Story | History and Curiosities Cuvée Michel is the prestigious Champagne Blanc de Blancs Brut from Stephane Colas, produced in Trélou-sur-Marne, France. Made exclusively from Chardonnay grapes, this Champagne AOC embodies the authentic local tradition. The slow refermentation in the bottle according to the traditional method demonstrates the estate’s exceptional artisanal dedication, characterised by a organic and sustainable approach. This elegant creation boasts an ageing potential of 5 0 years, proving to be a timeless masterpiece ideal for enhancing any special occasion. |
| Origin | Trélou-sur-Marne, Champagne region, France |
| Production technique | Classic method (traditional method) |
| Wine making | Classic method (traditional method). |
| Allergens | Contains sulphites |