Simonsig
Stellenbosch Chenin Blanc 2024
| Denomination | N/A |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | South Africa (South Africa) |
| Grape varieties | 100% Chenin Blanc |
| Aging | A touch of oak |
- Grape variety and vintage: 100% Chenin Blanc, harvested in 2024, still dry white wine
- Origin: Stellenbosch, South Africa; sandstone, granite and schist soils
- Aromas: hints of citrus blossom, lemon tart, stone fruit and nuts
- Palate: notes of white peach, gooseberry and dried fruit; bright acidity and good structure
- Serving and pairings: serve at 10-12°C; ideal with mussels, shellfish, chicken, goat's cheese, Asian cuisine
Description
What kind of wine it is
Simonsig Chenin Blanc is a still white wine with a fresh profile, capable of faithfully expressing the essence of this grape variety in South African soil. In the glass, it displays a pale golden colour, a prelude to a complex aromatic bouquet. On the nose, intense notes of citrus blossom and hints of lemon tart emerge, accompanied by peach, nuts and tropical nuances. The palate reveals a balanced structure and a lively acidity that enhances the flavours of white peach, gooseberry and dried fruit. The tasting concludes with a subtle oak presence, which brings a delicate spicy note.
Where it comes from
This interpretation of Chenin Blanc originates from the vineyards of Stellenbosch, a renowned wine-growing area in South Africa. Simonsig is a historic benchmark for the country's winemaking, showcasing a unique terroir. The vines sink their roots into granite soils, sandstone and schist, a composition that gives the wine aromatic intensity and a distinct mineral texture. The climate and exposure ensure fruit of great ripeness and expressive clarity, resulting in a dry white with a strong South African identity.
How it is produced
The Chenin Blanc grapes are vinified to produce a dry white that preserves the natural fruity component, enhancing notes of ripe pear, apricot, kiwi and pineapple. The meticulous work in the cellar includes the use of oak barrels, a targeted touch to add depth without ever masking the original varietal character. The palate is consistently supported by an energetic acidity and a balanced residual sugar, ensuring great dynamism on the palate. Every stage of production aims to enhance the overall balance, delivering a satisfying persistence and an elegant spicy finish.
History and Curiosities
The Simonsig Chenin Blanc embodies the true winemaking vocation of South Africa, coming to life among the prestigious vineyards of Stellenbosch. Born from the historic legacy of the Malan family, pioneers since 1688 and creators of the first Méthode Cap Classique, this wine is the expression of deep dedication. The historic family estate cultivates its vines on granite and sandstone soils, giving the glass a unique identity that pays tribute to the renowned Stellenbosch Wine Route.
Tasting notes
Perfume
Color
Taste
Serve at:
10 - 12 °C
Longevity:
03 - 05 years
These elements are intertwined in this family-owned farm, where the late Frans Malan produced the first bottle of our much-loved Kaapse Vonkel, South Africaʼs first Méthode Cap Classique made in the classic bottle-fermented style. He is also honoured for co-founding the thriving Stellenbosch Wine Route, a first in its time. Today, his legacy lives on through his sons, Francois and Johan, and grandchildren Francois-Jacques, Christelle and Michael, the 2nd and 3rd Malan generations at Simonsig Wine Estate. Read more
| Name | Simonsig Stellenbosch Chenin Blanc 2024 |
|---|---|
| Type | White green still |
| Denomination | N/A |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Chenin Blanc |
| Country | South Africa |
| Region | South Africa |
| Vendor | Simonsig |
| Story | History and Curiosities The Simonsig Chenin Blanc embodies the true winemaking vocation of South Africa, coming to life among the prestigious vineyards of Stellenbosch. Born from the historic legacy of the Malan family, pioneers since 1688 and creators of the first Méthode Cap Classique, this wine is the expression of deep dedication. The historic family estate cultivates its vines on granite and sandstone soils, giving the glass a unique identity that pays tribute to the renowned Stellenbosch Wine Route. |
| Origin | Stellenbosch, South Africa |
| Soil composition | Sandstone, granite and schist |
| Production technique | A touch of oak |
| Wine making | A touch of oak contributes to complexity and spiciness. |
| Aging | A touch of oak |
| Total acidity | 6.8 gr/L |
| PH | 3.15 |
| Residual sugar | 3.1 gr/L |
| Allergens | Contains sulphites |