Barbera d'Asti San Antonio Vieilles Vignes 2009

What kind of wine it is

Poderi Bertelli Barbera d’Asti San Antonio Vieilles Vignes is a still red wine of great structure and elegance, made from Barbera grapes in the heart of Piedmont. In the glass, it displays an intense ruby red colour, enhanced by elegant garnet highlights. The bouquet reveals deep notes of black cherry, plum and violet, wrapped in sweet spice and balsamic hints. On the palate, the vibrant acidity balances the richness of the ripe fruit, leading to a long and savoury finish. This red stands out for its remarkable longevity, capable of developing further complexity over the years.

Where it comes from

The grapes come from Costigliole d’Asti, an area of Monferrato particularly suited to the cultivation of Barbera. The San Antonio vineyard is home to historic vines, which offer limited yields in favour of extremely concentrated and expressive fruit. Poderi Bertelli adopts an organic and sustainable agricultural approach, strictly respecting the natural rhythms of the land. This artisanal dedication delivers a faithful interpretation of its place of origin, ensuring an authentic stamp on this expression of Barbera d’Asti.

How it is produced

Vinification follows a low-intervention artisanal method, aimed at preserving the purity and balance of the Barbera. After careful maturation in the cellar, the wine acquires its defined structure and characteristic freshness. At the table, it enhances the rich dishes of Piedmontese cuisine, pairing perfectly with roast meats, game-based preparations and mature cheeses. To allow the bouquet to express itself at its best, it is advisable to decant for at least two hours and serve at a temperature between 18 and 20°C.