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Philippe Lancelot

Champagne Fine Fleur Extra Brut 2016

White green classic method sparkling wine extra brut

Organic and sustainable
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Regular price €96,00
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Denomination AOC Champagne Extra Brut
Size 0,75 l
Alcohol content 12.5% by volume
Area Champagne region (France)
Grape varieties 100% Chardonnay
  • Origin and grapes: 100% Chardonnay from Cramant, Champagne AOC, 2016 harvest
  • Extra Brut style: Traditional method, Extra Brut dosage; 12.5% vol, 0.75 L bottle
  • Perlage and colour: Fine, abundant and persistent bubbles; intense golden yellow
  • Aromatic profile: Notes of dried fruit, vanilla and light toasted and smoky hints
  • Taste and serving: Honey and minerality, lively acidity; serve at 6–8 °C with fish and cheese
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Description

What kind of wine it is

The Champagne Fine Fleur Extra Brut by Philippe Lancelot is a pure and elegant expression, made exclusively from Chardonnay grapes. Produced according to the Traditional Method, it appears in the glass with an intense golden yellow colour, enlivened by a fine, persistent and abundant perlage. The aromatic bouquet releases notes of dried fruit, delicate hints of vanilla and light toasted nuances. On the palate, it is full, smooth and complex, with sweet hints of honey that evolve into elegant mineral notes. The structure is supported by a marked acidity, which gives tension and depth to every sip.

Where it comes from

This sparkling wine originates in the village of Cramant, in the heart of the Champagne region. Philippe Lancelot cultivates and selects the grapes from an area of just four hectares, dedicating meticulous attention to each individual plot. The vineyard management follows a strict organic approach, integrated with biodynamic practices aimed at preserving the natural vitality of the soil. This production philosophy, based on minimal intervention, allows the identity of the terroir to be transferred to the glass, enhancing the purity of the Chardonnay.

How it is produced

Production faithfully follows the Traditional Method, with the prise de mousse carried out according to historic local traditions. In the cellar, artisanal processing reduces interventions to the essential, favouring a natural evolution of the must. The Extra Brut dosage ensures a dry and clean profile, ideal for enhancing the savoury character of the wine. Thanks to its pronounced acidity, this Champagne boasts remarkable ageing potential, capable of enriching its bouquet over time. It proves to be an ideal companion for shellfish, fish-based dishes and cheeses.

History and Curiosities

Produced in the renowned village of Cramant, the Champagne Fine Fleur Extra Brut 2016 represents the excellence of the Philippe Lancelot maison. This refined pure Chardonnay comes from just four hectares of vineyard, cultivated according to the organic and biodynamic principles adopted in 2012. The meticulous production using the traditional method and a minimally invasive approach in the cellar allow for a purest expression, enhanced by the absence of added sulphites. An authentic creation that celebrates the true essence of the region.

Tasting notes

Perlage

Perlage

Abundant, fine and persistent

Profumo

Perfume

Evolved notes of dried fruit, vanilla, smoky grilled edges

Colore

Color

Intense golden yellow

Gusto

Taste

Full-bodied, smooth and complex palate, with tertiary hints and sweet notes of honey that fade into delicate mineral notes; pronounced and well-integrated acidity; abundant, fine and persistent perlage.

Serve at:

06 - 08 °C

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Producer
Philippe Lancelot
From this winery
  • Hectares: 4
Little estate created by my parents in the middle of the 70's. They both inherited some vineyards around Cramant, Chouilly, Oiry and Avize, and together they purchased more vineyards in the area, as well as in Epernay and Ay.

Traditional viticulture with the first organic trials in 2010. Biodynamic practices have been adopted in all vineyards since 2012. We pursue the least invasive viticulture techniques.

My idea is to apprehend and express the DNA of each area as best as possible. Hence, harvest after harvest, according to my desire and my imagination, I aim to develop different cuvees with their own identity, true to the vintage.

I strive to express purity, distinctiveness and why not originality. This is why I created 'parcelles et coups de coeur' (single vineyards and favorites). Each label is the illustration of my feeling of the wine.
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Production area: Champagne region
Champagne region
Philippe Lancelot

This elegant Extra Brut Champagne shines at the table, accompanying starters, shellfish and lean fish. Its pronounced acidity and persistent perlage create perfect harmony even when paired with cheese. Served at the ideal temperature of 6-8°C, this pure Chardonnay enhances seafood dishes without ever overpowering their delicate aromas.

Fish
Shellfish
Cheese
Starters
White fish

Name Philippe Lancelot Champagne Fine Fleur Extra Brut 2016
Type White green classic method sparkling wine extra brut
Denomination Champagne AOC
Vintage 2016
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Chardonnay
Country France
Region Champagne region
Vendor Philippe Lancelot
Story History and Curiosities Produced in the renowned village of Cramant, the Champagne Fine Fleur Extra Brut 2016 represents the excellence of the Philippe Lancelot maison. This refined pure Chardonnay comes from just four hectares of vineyard, cultivated according to the organic and biodynamic principles adopted in 2012. The meticulous production using the traditional method and a minimally invasive approach in the cellar allow for a purest expression, enhanced by the absence of added sulphites. An authentic creation that celebrates the true essence of the region.
Origin Cramant (France)
Production technique Classic method (traditional method)
Wine making Classic method (traditional method); without added sulphites.
Allergens Contains sulphites