Description
What kind of wine it is
Romagna Sangiovese Modigliana Acereta by Mutiliana is a still red wine with Denomination of Controlled Origin that expresses the authenticity of the Romagna region, made from Sangiovese grapes and matured in concrete. To the eye, it displays a deep ruby red colour, which anticipates a bouquet characterised by aromas of cherry, raspberry and distinct undergrowth notes. On the palate, it reveals a compact structure and excellent persistence, finishing with a clean, fruity aftertaste. Capable of evolving for over a decade, it requires about an hour of decanting and should be served between 16 and 18°C to harmoniously accompany meat-based first courses, pork dishes and cheeses.
Where it comes from
This Romagna Sangiovese Modigliana originates from vineyards cultivated in the valleys of Acerata, Tramazzo and Ibola, located in the Modigliana area. The Mutiliana winery is part of the Stella dell’Appennino project, an association of winegrowers dedicated to the protection and enhancement of the landscape. Under the guidance of oenologist Francesco Bordini, the grapes benefit from the altitude to express a clear red fruit. The unique formation of these valleys gives the wine a profound gustatory continuity, faithfully reflecting the authentic identity of its place of origin.
How it is produced
The vinification of Romagna Sangiovese Modigliana Acereta begins with a careful selection of the bunches, followed by long macerations on the skins to extract its dense structure. Ageing takes place entirely in concrete vats, a deliberate choice to preserve the purity and characteristics of the Sangiovese without external aromatic interference. This rigorous technical approach enhances a clean, fruity finish.
History and Curiosities
The Romagna Sangiovese Modigliana Acereta 2022 has its roots in the historic valleys of Modigliana, embodying the essence of the Romagna Apennines. Mutiliana is part of the Stella dell’Appennino project, an association aimed at protecting and enhancing the local landscape and wine production. Under the guidance of oenologist Francesco Bordini, this wine becomes the spokesperson for a dedicated region, boasting an exclusive annual production limited to just 10,000 bottles.
Awards
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
- Oenologist: Francesco Bordini
- Bottles produced: 10.000
- Hectares: 12
The meticulous selection of grapes is followed by long macerations and only cement for ageing. Then the taste of waiting.
Mutiliana is part of the Stella dell'Appennino (Star of the Apennines) association, which brings together the municipality's rpdoutori (wine growers) and works to protect the territory and its wine production. Read more
| Name | Mutiliana Romagna Sangiovese Modigliana Acereta 2022 |
|---|---|
| Type | Red still |
| Denomination | Romagna DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Mutiliana |
| Story | History and Curiosities The Romagna Sangiovese Modigliana Acereta 2022 has its roots in the historic valleys of Modigliana, embodying the essence of the Romagna Apennines. Mutiliana is part of the Stella dell’Appennino project, an association aimed at protecting and enhancing the local landscape and wine production. Under the guidance of oenologist Francesco Bordini, this wine becomes the spokesperson for a dedicated region, boasting an exclusive annual production limited to just 10,000 bottles. |
| Origin | Acerata, Tramazzo and Ibola valleys around Modigliana |
| Production technique | Careful selection of grapes, long maceration on the skins; ageing exclusively in concrete tanks |
| Wine making | Careful selection of the grapes followed by long maceration on the skins; ageing exclusively in concrete tanks. |
| Aging | Aged exclusively in concrete |
| Year production | 10000 bottles |
| Allergens | Contains sulphites |

