Montenisa (Antinori)
Tenuta Montenisa Franciacorta Brut Cuvee Royale Magnum
| Denomination | DOCG Franciacorta Brut |
|---|---|
| Size | 1,50 l |
| Alcohol content | 12.0% by volume |
| Area | Lombardy (Italy) |
| Grape varieties | Chardonnay, Pinot Bianco, Pinot Nero |
| Aging | Second fermentation in the bottle with ageing on the lees for 36 months. |
- Style: Franciacorta sparkling wine with traditional fermentation, Brut Cuvée Royale
- Magnum 1.5 L format: Large capacity bottle suitable for social occasions and large gatherings
- Grape blend: Composed of 78% Chardonnay, 12% Pinot Noir, 10% Pinot Blanc
- Ageing: Matured for 36 months in the bottle to achieve a creamy mousse and fine bubbles
- Notes: Hints of white peach and bread crust; ideal with fish and cheese
Description
What kind of wine it is
Marchese Antinori Tenuta Montenisa Franciacorta Brut Cuvée Royale is a sparkling wine with a distinct profile, an expression of the Traditional Method. A blend of Chardonnay, Pinot Noir and Pinot Blanc ensures structure and freshness. It displays a pale straw yellow colour, enlivened by a fine and persistent perlage. On the nose, it reveals aromas of peach, yeast and bread crust. The palate is characterised by a creamy and lively texture, with a balanced finish. Ideal with shellfish, fish and cheese.
Where it comes from
Production is based at Tenuta Montenisa, in the heart of Franciacorta. The pedoclimatic environment, influenced by Lake Iseo, ensures ideal vine development and defines a style devoted to freshness and gustatory balance. Through careful processes, Marchese Antinori enhances the qualities of the terroir, obtaining sparkling wine bases of high aromatic purity and great finesse.
How it is produced
Vinification begins with the extraction of only the free-run must. The first fermentation in stainless steel preserves the primary aromas of the grapes. Subsequently, the wine undergoes secondary fermentation in the bottle according to the Traditional Method. Ageing on the lees lasts for 36 months, necessary to achieve a silky mousse and a complex bouquet. The final disgorgement delivers a lively Brut, with pronounced aromatic fragrance and deep persistence.
History and Curiosities
Located in the heart of Franciacorta, south of Lake Iseo, the historic Montenisa Estate has represented the sparkling wine excellence of Marchese Antinori since 1999. From the sixty hectares of vineyards surrounding the village of Calino comes the prestigious Cuvée Royale Magnum, an award-winning label that blends the elegance of Chardonnay, Pinot Noir and Pinot Blanc. Praised by critics such as James Suckling, this Traditional Method wine matures for 36 months on the lees, offering unparalleled refinement and a seductive creaminess, ideal for celebrating the most convivial occasions.
Awards
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91/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
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89/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
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3One of the most prestigious wine guides in Italy.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1999
- Oenologist: Renzo Cotarella, Giorgio Oddi
- Bottles produced: 500.000
- Hectares: 60
The most important building is undoubtedly the 'Palazzetto Maggi' built in the 16th century and frescoed by the Lattanzio Gambara (1530-1574) from Brescia. This building is located in the centre of two large courtyards enclosed by porticoes.
The small church of Santo Stefano is also part of the estate. It is on the hill of the same name and overlooks the village: immersed in greenery amidst vineyards, this thousand-year-old parish church, with its Greek-cross plan, has for centuries preserved the tombs of the local noble Calini family. Read more
| Name | Marchese Antinori Tenuta Montenisa Franciacorta Brut Cuvee Royale Magnum |
|---|---|
| Type | White brut |
| Denomination | Franciacorta DOCG |
| Size | 1,50 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | Chardonnay, Pinot Bianco, Pinot Nero |
| Country | Italy |
| Region | Lombardy |
| Vendor | Montenisa (Antinori) |
| Story | History and Curiosities Located in the heart of Franciacorta, south of Lake Iseo, the historic Montenisa Estate has represented the sparkling wine excellence of Marchese Antinori since 1999. From the sixty hectares of vineyards surrounding the village of Calino comes the prestigious Cuvée Royale Magnum, an award-winning label that blends the elegance of Chardonnay, Pinot Noir and Pinot Blanc. Praised by critics such as James Suckling, this Traditional Method wine matures for 36 months on the lees, offering unparalleled refinement and a seductive creaminess, ideal for celebrating the most convivial occasions. |
| Origin | Tenuta Montenisa, south of Lake Iseo, near Calino (Brescia), Franciacorta, Lombardy, Italy |
| Fermentation | 36 months |
| Production technique | Traditional method (second fermentation in bottle) |
| Wine making | The "free-run" must underwent the first alcoholic fermentation in stainless steel tanks; second fermentation in the bottle (traditional method) with ageing on the lees for 36 months. |
| Aging | Second fermentation in the bottle with ageing on the lees for 36 months. |
| Allergens | Contains sulphites |