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Tenuta Il Palagio

Baci sulla Bocca Vermentino 2024

White still

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Regular price €25,00
Regular price €25,00 €29,00
List price: Indicates the price of the product before the start of the promotion
Sale price
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Recent lowest price: €29,00
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€75,00

3 bottles

€150,00

6 bottles

€300,00

12 bottles

Immediate availability
Denomination IGT Toscana
Size 0,75 l
Alcohol content 12.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Vermentino
Aging 6 months in stainless steel
  • Grape variety and vintage: 100% Vermentino, harvested in 2024, still white Toscana IGT
  • Vinification: Fermentation and maturation for 6 months in stainless steel at controlled temperature
  • Aromatic notes: Scents of jasmine, peach, lemon zest, white pepper and saline minerality
  • On the palate: Soft and enveloping structure, citrus freshness and savoury notes, prolonged persistence
  • Pairings: Sushi, sashimi, lean fish, shellfish, white meats and fresh cheeses
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Description

What kind of wine is it

Baci sulla Bocca is a still white wine made from Vermentino grapes, an authentic expression of the Tuscany region. In the glass, it displays a bright straw yellow colour with greenish highlights. The bouquet combines jasmine, peach and lemon zest, enriched by notes of white pepper and clear mineral hints of tuff and saline stone. On the palate, it is enveloping, supported by a pleasant citrusy freshness and savoury flashes that provide persistence. Thanks to its balanced structure, it elegantly accompanies shellfish dishes, lean fish, sushi, white meats and fresh cheeses.

Where does it come from

This wine originates from the hills of Tuscany, specifically in the Figline Valdarno area. Il Palagio now operates as a certified organic farm, with historical roots dating back to the 16th century. The Vermentino vines, trained using the spur-pruned cordon method, have an average age of twenty years and benefit from an ideal hillside ecosystem. The terroir imparts the wine's typical mineral component, balancing the aromatic richness of the grape variety to deliver a harmonious, clean and linear sip.

How is it produced

The production of Baci sulla Bocca begins with the manual harvesting of the grapes, ensuring optimal ripeness is achieved. In the winery, the bunches undergo fermentation in stainless steel at a controlled temperature, a process essential for preserving the primary aromas of Vermentino. The process concludes with six months of ageing in the same steel containers. This technical choice, overseen by oenologist Riccardo Cotarella, enhances the wine's lively taste and maintains a soft and elegant texture, fully respecting the varietal's identity.

History and Curiosities

Founded in the 16th century on the Tuscan hills of Figline Valdarno, Tenuta Il Palagio is today a splendid organic agricultural estate, driven by the passion of Sting and Trudie Styler. The Vermentino “Baci sulla Bocca” celebrates the connection with this historic land through an iconic label: the famous photograph “California Kiss” taken by Elliott Erwitt in 1955. Every detail of this Toscana IGT reflects care and elegance, making the individually numbered bottles true collector’s items to be enjoyed or treasured over time.

Tasting notes

Profumo

Perfume

Jasmine, banana purée, lemon peel, white pepper, star fruit, physalis, mineral notes of tuff and salt stone.

Colore

Color

Bright straw yellow with greenish reflections

Gusto

Taste

Warm, smooth and sensual on the palate, refreshed by citrus notes and lively savoury hints; tasty structure, good persistence, overall sensation is smooth and fresh.

Serve at:

10 - 12 °C

Longevity:

05 - 10 years

Young and Fresh White Wines

Producer
Tenuta Il Palagio
From this winery
  • Start up year: 2007
  • Oenologist: Riccardo Cotarella
  • Bottles produced: 120.000
  • Hectares: 13
Il Palagio is set above the picturesque Tuscan town of Figline Valdarno. It has been the summer home for Sting and Trudie’s growing family for over two decades, and the setting for many of their intimate parties, private concerts and anniversaries. The villa, its guesthouses, vineyards and olive groves have all been lovingly restored by Sting and Trudie, and it is now a vibrant and fully functioning organic farm and vineyard. Now, Trudie and Sting are offering this truly spectacular, completely unique and historically significant location as a place for you to have a once-in-a-lifetime experience, host the most special of occasions, or simply relax and enjoy a very special setting.

"Il Palagio is like stepping into a painting. And one of my favourite places on earth. I hope you fall in love with it as much as I have." — Sting
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The Baci sulla Bocca Vermentino elegantly enhances the flavours of the sea, beautifully accompanying dishes based on lean fish and shellfish. Thanks to its lively savoury notes, this wine pairs perfectly with the delicacy of sushi and sashimi. Its soft and enveloping structure also complements white meats and cheeses, offering a harmonious and satisfying tasting experience.

Fish
Shellfish
Cheese
White fish
Sushi

Name Il Palagio Baci sulla Bocca Vermentino 2024
Type White still
Denomination Toscana IGT
Vintage 2024
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Vermentino
Country Italy
Region Tuscany
Vendor Tenuta Il Palagio
Story History and Curiosities Founded in the 16th century on the Tuscan hills of Figline Valdarno, Tenuta Il Palagio is today a splendid organic agricultural estate, driven by the passion of Sting and Trudie Styler. The Vermentino "Baci sulla Bocca" celebrates the connection with this historic land through an iconic label: the famous photograph "California Kiss" taken by Elliott Erwitt in 1955. Every detail of this Toscana IGT reflects care and elegance, making the individually numbered bottles true collector’s items to be enjoyed or treasured over time.
Origin Tuscany (Chianti Colli Fiorentini), near Figline Valdarno
Harvest Late September
Production technique Fermentation in stainless steel at a controlled temperature
Wine making Fermentation in stainless steel at controlled temperature.
Aging 6 months in stainless steel
Allergens Contains sulphites