Pinot Noir Edizione 1

What kind of wine is it

House of Smith Pasqua Pinot Noir by House of Smith is a still red wine from Washington made from Pinot Noir grapes grown according to the principles of organic and sustainable agriculture. To the eye, it displays a bright ruby red colour with a delicate transparency. The aromatic bouquet is characterised by notes of red cherry and wild strawberry, interwoven with floral hints and a subtle touch of spice. On the palate, it reveals a silky and linear structure, supported by lively acidity and fine tannins that lead to an elegant and persistent finish. Thanks to its great balance, this wine has received excellent scores from international critics and boasts remarkable ageing potential.

Where does it come from

This label originates from the State of Washington in the United States, a region of excellence for North American viticulture. The House of Smith winery manages its vineyards with practices strictly focused on organic and sustainable agriculture. The unique climatic conditions of this region ensure balanced ripening of the grapes, giving the wine a distinctive freshness on the palate and a clear expression of fruit. Each glass faithfully reflects the identity of its place of origin, enhancing the innate elegance of the grape variety.

How is it produced

The winemaking process is designed to preserve the aromatic elegance of the grapes, maintaining the purity of the fruit intact. To best appreciate every nuance, it is recommended to decant for about an hour and serve in a glass at a temperature between 16 and 18°C, ideal for enhancing its silky texture. The great versatility of this wine makes it the perfect pairing for roast poultry, mushroom risottos, and selections of cured meats or soft cheeses, also harmonising beautifully with pork-based dishes.