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Dopff & Irion Chateau Riquewihr

Cremant d'Alsace La Griffe du Diable Brut

White classic method sparkling wine brut

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Regular price €12,50
Regular price €12,50 €15,50
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€37,50

3 bottles

Immediate availability Last 4 products remaining
Denomination AOC Cremant d'Alsace
Size 0,75 l
Alcohol content 12.0% by volume
Area Alsace (France)
Grape varieties 100% Chardonnay
Aging Aged in oak barrels
  • Type and style: White sparkling Brut, traditional method, with a dry and well-defined character
  • Grapes and origin: 100% Chardonnay from Riquewihr, Alsace (France)
  • Sensory profile: Golden straw yellow colour, fruity aromas and fine perlage
  • Vinification and ageing: Traditional method with ageing in oak barrels
  • Pairings and serving: Ideal with sushi and shellfish at 6-8 °C. Ageing potential: 5-10 years
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Description

What kind of wine it is

Crémant d’Alsace La Griffe du Diable Brut by Dopff & Irion is a structured sparkling wine, made from Chardonnay grapes vinified according to the strict rules of the Traditional Method. In the glass, it displays a brilliant straw yellow colour with golden highlights, animated by a fine perlage. On the nose, it releases pleasant fruity aromas that anticipate a fresh and defined sip. Its dry style makes it ideal when served at a temperature of 6-8 °C to accompany delicious aperitifs, sushi, shellfish and lean fish, proving to be a perfect match also for goat’s cheeses and vegetable terrines.

Where it comes from

This sparkling wine originates in the elegant region of Alsace, an area renowned for the production of great wines. The Dopff & Irion estate is based in Riquewihr, a picturesque village where Chardonnay is cultivated. The winery’s connection with this land has played a decisive role in elevating the prestige of Crémant d’Alsace worldwide. This label carries the history of a family that has made the region famous, outlining the authentic profile of this sparkling wine.

How it is produced

Production faithfully follows the principles of the Traditional Method, involving careful refermentation to develop a persistent mousse. After white vinification of the Chardonnay, the wine matures patiently in oak barrels. This ageing imparts structure and greater complexity, while fully preserving the dryness characteristic of the Brut style. The process refines the fruity aromas and gives the wine a solid ageing potential, allowing it to evolve in the cellar and enrich its bouquet over a period of five to ten years.

History and Curiosities

Crémant d’Alsace La Griffe du Diable Brut is a refined traditional method sparkling wine produced by Dopff & Irion Château de Riquewihr, a winery located in one of the most beautiful villages in France. Made from 100% Chardonnay, it pays tribute to the family that made Alsace a world-renowned wine region. The maturation in oak barrels gives structure and excellent ageing potential to this sparkling wine, which displays a straw yellow colour with golden highlights, where a fine perlage envelops and enhances the delicate fruity aromas.

Tasting notes

Perlage

Perlage

Fine perlage

Profumo

Perfume

Fruity aromas

Colore

Color

Straw yellow with golden highlights

Gusto

Taste

Dry (brut), with fine perlage.

Serve at:

06 - 08 °C

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Producer
Dopff & Irion Chateau Riquewihr
From this winery
The name Dopff has long been associated with the town of Riquewihr, which is classed one of the most beautiful villages of France. During the Second World War, René Dopff decided to leave home to join the Alsace-Lorraine brigade of the Free French Forces, where he became friends with André Malraux, who was later to become France Minister of Culture under President Charles de Gaulle.

At the end of the war, two of the biggest names in viticulture in Riquewihr, René Dopff and the widow Irion, joined forces to found Dopff & Irion. One of their first decisions was to acquire Riquewihr's historic chateau. René Dopff was an emblematic and prestigious wine producer who, for several decades, had a huge influence on the vineyards of Alsace by putting the emphasis on quality (by reducing yields, for example) and modernising the labels. He was, above all, the first to associate a particular grape variety with a terroir and with specific soils
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Perfect as an elegant aperitif, this sparkling wine enhances the table when paired with white fish and shellfish, sushi, and vegetable terrines. Thanks to its brut style and fine perlage, it creates an ideal combination with cheeses, particularly goat's cheese. Serve it at a temperature of 6-8°C to bring out its fruity aromas, adding a touch of class to every meal.

Fish
Shellfish
Cheese
Starters
Goat cheese
White fish
Sushi
Vegetarian

Name Dopff & Irion Cremant d'Alsace La Griffe du Diable Brut
Type White classic method sparkling wine brut
Denomination Alsace AOC
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 100% Chardonnay
Country France
Region Alsace
Vendor Dopff & Irion Chateau Riquewihr
Story History and Curiosities Crémant d’Alsace La Griffe du Diable Brut is a refined traditional method sparkling wine produced by Dopff & Irion Château de Riquewihr, a winery located in one of the most beautiful villages in France. Made from 100% Chardonnay, it pays tribute to the family that made Alsace a world-renowned wine region. The maturation in oak barrels gives structure and excellent ageing potential to this sparkling wine, which displays a straw yellow colour with golden highlights, where a fine perlage envelops and enhances the delicate fruity aromas.
Origin Alsace (Riquewihr)
Production technique Metodo classico (metodo tradizionale)
Wine making Classic method (traditional method); aged in oak barrels
Aging Aged in oak barrels
Allergens Contains sulphites