Domaine Pignier
Cremant du Jura Brut Nature
| Denomination | AOC Cremant du Jura |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Jura (France) |
| Grape varieties | 100% Chardonnay |
| Aging | Matured in oak barrels in a centuries-old cellar |
- Brut Nature Style: Traditional method with zero dosage for a dry and authentic sip
- Origin and grapes: Crémant du Jura DOC made from 100% Chardonnay grown on the slopes of Montaigu
- Aromas: Scents of white flowers, apple, pear, with hints of citrus and pineapple
- Taste and bubbles: Fine and persistent perlage, pronounced freshness and a lingering finish
- Sustainable production: Biodynamic viticulture, aged in wood; 12% vol
Description
What kind of wine is it
Domaine Pignier Cremant du Jura Brut Nature is an elegant sparkling wine from the Crémant du Jura region, crafted in France to enhance the purity of Chardonnay. The secondary fermentation takes place according to the Traditional Method, resulting in a Brut Nature profile with zero dosage, distinguished by its freshness and lively acidity. The glass, with its bright straw yellow colour, reveals a fine and persistent perlage that precedes delicate aromas of white flowers, apple, pear, and tropical notes of pineapple and citrus. On the palate, it is fragrant and intense, with a long and harmonious finish that invites another sip.
Where does it come from
The grapes grow on the slopes of Montaigu, in the heart of the Jura. In this unique terroir, the roots sink into deep limestone soils that give the wine a taut character and a pronounced mineral component. Domaine Pignier's philosophy is based on biodynamic viticulture, ensuring a respectful approach to the ecosystem to preserve the integrity of the fruit. This precise territorial identity produces a wine of great verve, capable of reflecting the peculiarities of the hillside and the sustainable practices rigorously followed in the vineyard.
How is it produced
The production process follows the principles of the Traditional Method, with bottle refermentation defining its elegance. The absence of added sugars preserves the expressiveness of the zero dosage, enhancing the wine's purity. A slow maturation in oak barrels, stored in a centuries-old cellar, enriches its structure and perfects its gustatory balance. Served chilled, it is an ideal accompaniment for starters and shellfish, offering a lively and refined sip, highly appreciated by wine critics.
History and Curiosities
On the limestone slopes of Montaigu, in the heart of the French Jura, Domaine Pignier produces this prestigious Crémant du Jura AOC following the principles of biodynamic viticulture. The prise de mousse is carried out strictly according to the traditional method, followed by ageing in oak barrels kept in a centuries-old cellar. This captivating Brut Nature with zero dosage, which reflects the pure essence of Chardonnay, has won over critics by receiving 91 points from Vinous and offers enthusiasts an ageing potential of up to ten years.
Awards
-
91/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1794
Today’s 37-acre vineyard still covers the slopes of Montaigu in the Côtes du Jura appellation area. In keeping with our estate’s philosophy, the vineyard is cultivated biodynamically and the wines age in oak barrels in the 700-year-old cellar. We, Marie Florence, Antoine and Jean Etienne Pignier are today perpetuating our family tradition. We aim to develop our estate by producing first-rate wines, and everything we do is governed by this quality principle. Read more
| Name | Domaine Pignier Cremant du Jura Brut Nature |
|---|---|
| Type | White biodynamic classic method sparkling wine pas dosé |
| Denomination | Cremant du Jura AOC |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Chardonnay |
| Country | France |
| Region | Jura |
| Vendor | Domaine Pignier |
| Story | History and Curiosities On the limestone slopes of Montaigu, in the heart of the French Jura, Domaine Pignier produces this prestigious Crémant du Jura AOC following the principles of biodynamic viticulture. The prise de mousse is carried out strictly according to the traditional method, followed by ageing in oak barrels kept in a centuries-old cellar. This captivating Brut Nature with zero dosage, which reflects the pure essence of Chardonnay, has won over critics by receiving 91 points from Vinous and offers enthusiasts an ageing potential of up to ten years. |
| Origin | Montaigu (France) |
| Soil composition | Calcareous soils |
| Production technique | Traditional bottle fermentation (classic method) |
| Wine making | Biodynamic viticulture; traditional bottle fermentation (traditional method); ageing in oak barrels in a centuries-old cellar; brut nature with no dosage (zero dosage) |
| Aging | Matured in oak barrels in a centuries-old cellar |
| Allergens | Contains sulphites |