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Domaine de la Renardiere

Arbois Pupillin Jurassique 2023

White organic still

Organic and sustainable

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Regular price €35,00
Regular price €35,00 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€105,00

3 bottles

€210,00

6 bottles

€420,00

12 bottles

Immediate availability
Denomination AOC Arbois-Pupillin
Size 0,75 l
Alcohol content 13.0% by volume
Area Jura (France)
Grape varieties 100% Chardonnay
Aging Aged for 22 months: 60% in barriques, 20% in sandstone jars and 20% in diamond-shaped containers.
  • Denomination and grape: AOC Arbois-Pupillin, 100% organic Chardonnay
  • Aged for 22 months: 60% in barrique, 20% in jars, 20% in diamond-shaped vessels
  • Sensory profile: straw yellow colour, fruity aromas, fresh and mineral taste
  • Jura terroir: Pupillin, limestone soils with gryphées for pronounced minerality
  • Temperature and pairings: serve at 10-12°C with fish and cheese, ageing potential 5-10 years
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Description

What kind of wine it is

The Arbois Pupillin Jurassique from Domaine de la Renardiere is a still organic white wine, crafted to enhance Chardonnay. Produced within the Arbois-Pupillin appellation, it displays a straw yellow colour and distinct fruity aromas. On the palate, it is fresh and clean, offering a genuine expression of the Jura. Its taste complexity develops harmoniously in the glass, preserving the grape variety’s identity intact.

Where it comes from

This wine originates in Pupillin, in the French Jura. The vines take root in limestone soil enriched with gryphées, a distinctive feature of the local geology. This soil composition gives the wine a pronounced mineral character and intense freshness. Sustainable farming practices allow for a faithful representation of the territory of origin, offering each sip a pleasant and consistent depth.

How it is produced

The organic vinification process involves twenty-two months of ageing, which is essential in defining the final character. Maturation takes place mainly in barrels, complemented by the use of sandstone jars and diamond-shaped containers. This technical choice skilfully shapes the wine’s structure. When served at a temperature of 10-12 °C, it pairs excellently with fish dishes and cheeses, also demonstrating remarkable ageing potential.

History and Curiosities

The Arbois-Pupillin AOC “Jurassique” 2023 from Domaine de la Renardière is a fascinating expression of the French Jura. Produced from organic Chardonnay grapes grown in Pupillin on limestone soils rich in gryphées, this still wine embodies the mineral purity of the region. Its unique character comes from an exceptional twenty-two month maturation, skilfully divided between barriques, sandstone jars and diamond-shaped containers. It offers a deep and fresh sip, with an ageing potential of 5-10 years.

Tasting notes

Perlage

Perlage

Absent

Profumo

Perfume

Fruity aromas

Colore

Color

Straw yellow

Gusto

Taste

On the palate it is fresh, deep and mineral.

Serve at:

10 - 12 °C

Longevity:

05 - 10 years

Young and Fresh White Wines

Producer
Domaine de la Renardiere
From this winery
Winery based in Pupillin, in the Jura region of France. Read more

L'Arbois Pupillin Jurassique 2023 pairs beautifully with fish dishes, enhancing them with its fresh and mineral profile. This profound organic Chardonnay is also ideal for accompanying cheeses, as it manages to balance even the most intense flavours. Served at 10-12 °C, it allows you to fully appreciate its elegant fruity aromas, offering a harmonious and clean dining experience.

Fish
Cheese

Name Domaine de la Renardiere Arbois Pupillin Jurassique 2023
Type White organic still
Denomination Arbois-Pupillin AOC
Vintage 2023
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Chardonnay
Country France
Region Jura
Vendor Domaine de la Renardiere
Story History and Curiosities The Arbois-Pupillin AOC "Jurassique" 2023 from Domaine de la Renardière is a fascinating expression of the French Jura. Produced from organic Chardonnay grapes grown in Pupillin on limestone soils rich in gryphées, this still wine embodies the mineral purity of the region. Its unique character comes from an exceptional twenty-two month maturation, skilfully divided between barriques, sandstone jars and diamond-shaped containers. It offers a deep and fresh sip, with an ageing potential of 5 0 years.
Origin Pupillin, Jura, France
Soil composition Terreno calcareo con grifée
Production technique Ageing for 22 months: 60% in barriques, 20% in sandstone jars and 20% in diamond-shaped containers
Wine making Aged for 22 months: 60% in barriques, 20% in sandstone jars and 20% in diamond-shaped containers.
Aging Aged for 22 months: 60% in barriques, 20% in sandstone jars and 20% in diamond-shaped containers.
Allergens Contains sulphites