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Domaine Allimant-Laugner

Cremant d'Alsace Brut

White classic method sparkling wine brut

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Regular price €17,00
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€51,00

3 bottles

€102,00

6 bottles

€204,00

12 bottles

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Denomination AOC Cremant d'Alsace
Size 0,75 l
Alcohol content 12.5% by volume
Area Alsace (France)
Grape varieties Pinot Bianco, Pinot Grigio, Riesling
  • Traditional method: bottle refermentation, Brut dosage, 12.5% vol
  • Alsatian blend: Pinot Blanc 34%, Pinot Gris 33%, Riesling 33%
  • Aromas: yellow fruit, green apple and lemon, with delicate toasted notes
  • On the palate: fine and persistent bubbles, notes of pear and apricot, brioche finish
  • Pairings: ideal as an aperitif, with oysters and shellfish; also suitable for cheese and Asian cuisine
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Description

What kind of wine it is

The sparkling wine Domaine Allimant-Laugner Crémant d’Alsace Brut is a medium-bodied wine created from a refined blend of Pinot Blanc, Pinot Gris and Riesling. In the glass, it displays a bright straw yellow colour, animated by an abundant and persistent perlage that creates a soft mousse. The bouquet opens with fragrant aromas of white flowers, green apple and ripe yellow fruit, followed by delicate citrus nuances and subtle toasted hints. On the palate, it is balanced and complex, supported by a lively acidity that brings back notes of apricot and pear, finishing with persistent brioche notes.

Where it comes from

This sparkling wine is produced in Orschwiller, at the heart of the renowned Crémant d’Alsace appellation. The Allimant-Laugner estate, a family-run business now led by the third generation, manages twelve hectares of vineyards with great dedication. The vines draw nourishment from granite and gypsum soils, enriched with gneiss, clay and limestone. This unique geological composition is reflected in a tense and precise flavour profile, enhancing the intense natural freshness and aromatic definition of the grapes grown in this historic corner of France.

How it is produced

Vinification strictly follows the Traditional Method, involving a secondary fermentation in the bottle that significantly enriches the wine’s structure and complexity. The brut dosage is carefully calibrated to maintain perfect balance, enhancing the vibrant character of each sip. This rigorous process ensures a solid ageing potential in the cellar, ranging from five to ten years. At the table, it proves to be an excellent aperitif and pairs beautifully with spicy Asian dishes, summer salads and cheeses, particularly complementing oysters and fresh seafood.

History and Curiosities

This elegant Crémant d’Alsace Brut is produced in Orschwiller at Domaine Allimant-Laugner, an estate boasting over two centuries of family history. Founded in 1965 from the union of Mariette Allimant and René Laugner, the company is now passionately run by three generations. The twelve hectares of vineyards, situated on granite and gneiss soils, give a unique identity to this sparkling wine, which is also appreciated by the prestigious Hachette Guide. The label, depicting a typical local village, celebrates the authentic Alsatian tradition and the deep connection with an area of excellence.

Awards

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Tasting notes

Perlage

Perlage

Abundant and persistent

Profumo

Perfume

Aromas of ripe yellow fruit and lemon, with slightly toasted hints

Colore

Color

Bright straw yellow

Gusto

Taste

On the palate it is soft and complex, fresh and fruity, with flavours of pear and apricot and notes of brioche; medium-bodied, lively acidity and good persistence.

Serve at:

06 - 08 °C

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Producer
Domaine Allimant-Laugner
From this winery
  • Hectares: 12
The Allimant - Laugner winery was born over two centuries ago, when the Napoleonic officer François Antoine Allimant bought a 'domaine' and some surrounding land in Alsace. The Allimant-Laugner combination was created with the marriage between Mariette Allimant and René Laugner.

The company is based in Haut-Koenigsbourg, Alsace, a production area amongsy others of Cremant d’Alsace.

Today three generations of the Allimant - Laugner family work in the company. The vineyards extend over 12 hectares with soils mainly composed of plaster, granite or gneiss. The wines produced are mainly still whites, alongside the classic Crémant d’Alsace method, available in Blanc or Rosé versions. To produce the ‘blanc’ version all the typical vineyards of this territory are used: Pinot Bianco, Pinot Grigio and Riesling.
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This elegant sparkling wine is excellent as an aperitif and pairs beautifully with fish and shellfish, enhancing the delicacy of oysters and fresh seafood. Thanks to its lively freshness, it accompanies cheeses, summer salads and spicy Asian dishes magnificently, without ever overpowering them. It is the perfect glass to enliven festive tables and enhance any refined starter.

Fish
Shellfish
Cheese
Starters
Spicy food

Name Domaine Allimant Laugner Cremant d'Alsace Brut
Type White classic method sparkling wine brut
Denomination Alsace AOC
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties Pinot Bianco, Pinot Grigio, Riesling
Country France
Region Alsace
Vendor Domaine Allimant-Laugner
Story History and Curiosities This elegant Crémant d’Alsace Brut is produced in Orschwiller at Domaine Allimant-Laugner, an estate boasting over two centuries of family history. Founded in 1965 from the union of Mariette Allimant and René Laugner, the company is now passionately run by three generations. The twelve hectares of vineyards, situated on granite and gneiss soils, give a unique identity to this sparkling wine, which is also appreciated by the prestigious Hachette Guide. The label, depicting a typical local village, celebrates the authentic Alsatian tradition and the deep connection with an area of excellence.
Origin Orschwiller, France
Soil composition Predominantly chalk, granite and gneiss
Production technique Classic method (traditional method, same technique as Champagne)
Wine making Classic method (traditional method, same technique as Champagne)
Allergens Contains sulphites