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Colombaio di Cencio

Chianti Classico Riserva Massi del Colombaio 2020

Red still

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€69,00

3 bottles

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Denomination DOCG Chianti Classico Riserva
Size 0,75 l
Alcohol content 14.5% by volume
Area Tuscany (Italy)
Grape varieties Merlot, Sangiovese
  • Name and vintage: Chianti Classico Riserva DOCG, 2020 harvest
  • Grape variety and style: Sangiovese and Merlot, still red wine with a balanced structure
  • Tasting notes: Deep ruby colour; hints of red fruit and light nuances of vanilla
  • Recommended pairings: Pork, game and mature cheeses
  • Serving and ageing: Temperature 18–20 °C, does not require decanting; ageing potential 10–15 years
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Description

What kind of wine it is

Chianti Classico Riserva Massi del Colombaio by Colombaio di Cencio is a red wine with a structured and harmonious character. This blend of Sangiovese and Merlot grapes appears in the glass with a deep ruby red colour. The bouquet offers intense aromas dominated by fruity notes, skilfully intertwined with subtle hints of vanilla. On the palate, it shows excellent balance, supported by a pleasant fixed acidity that defines its full and orderly style. Thanks to this solid framework, the wine boasts remarkable ageing potential, able to rest in the cellar for over a decade.

Where it comes from

This wine originates from the enchanting territories of Gaiole in Chianti, at the heart of the renowned Tuscan denomination. The grapes are carefully selected from the estate vineyards, which cover twenty-five hectares. The specific plots of Cornia, Montelodoli and Vinci give the wine a precise and authentic character. The unique soil and climate characteristics of these historic subzones ensure the development of grapes ideal for expressing the deep territorial identity that distinguishes the entire estate's production.

How it is produced

Under the guidance of oenologist Manuel Pieri, the cellar operations aim to enhance the clarity of the aromas and the balance of the palate. After careful vinification and maturation in barrels, this red reaches its peak expression to accompany robust flavours at the table. It pairs perfectly with tasty pork dishes, flavourful game and rich mature cheeses. To savour all its aromatic nuances, it is advisable to serve it at a temperature between eighteen and twenty degrees, pouring it directly into the glass without any need for decanting.

History and Curiosities

The 2020 vintage of Chianti Classico Riserva DOCG Massi del Colombaio originates in Gaiole in Chianti, crafted by the oenologist Manuel Pieri. Made from Sangiovese and Merlot grapes, this red wine boasts an excellent longevity of 10-15 years. Awarded by James Suckling, it offers intense fruity aromas and light hints of vanilla, while remaining true to the tradition of the Gallo Nero. Its harmonious palate, with perfect alcohol balance and excellent acidity, ideally enhances game dishes, pork cuts and mature cheeses.

Awards

  • 2020

    89

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2020

    3

    One of the most prestigious wine guides in Italy.

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Tasting notes

Profumo

Perfume

Intense aromas, fruits with light hints of vanilla

Colore

Color

Deep ruby red

Gusto

Taste

On the palate it is balanced, with a good balance between sugars and alcohol and a good fixed acidity.

Serve at:

18 - 20 °C

Longevity:

10 - 15 years

Full Bodied and Very Aged Red Wines

Producer
Colombaio di Cencio
From this winery
  • Oenologist: Manuel Pieri
  • Bottles produced: 250.000
  • Hectares: 25
Colombaio di Cencio was founded in 1993 by Werner Ernest Wilhelm, a German entrepreneur who was inspired by the beauty of the hills surrounding Gaiole in Chianti (Tuscany) and decided to establish a farm.

As a result, he transformed a rural cottage surrounded by woods into a winery where tradition and modernity coexist peacefully.

The vineyards are divided into three distinct areas within the municipality of Gaiole in Chianti: Cornia, Montelodoli, and Vinci.

The differences between these areas are due to the pedoclimatic characteristics of the areas as well as the type of grapes grown.

The differences between these areas are due to the pedoclimatic features of the areas as well as the type of grapes grown. Sangiovese, Merlot, and Cabernet Sauvignon, as well as Chardonnay, Sauvignon Blanc, and Pinot Grigio, are grown in Localita' Cornia Colombaio di Cencio. The winery grows Sangiovese, Cabernet Franc, Petit Verdot, and Merlot in Località Montelodoli, but only Sangiovese in Località Vinci.
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This Chianti Classico Riserva pairs perfectly with cuts of pork, game and mature cheeses. To appreciate its harmonious profile, serve at 18-20°C without decanting. Boasting great longevity, this Tuscan red can age in the cellar for 10-15 years, offering wonderful experiences.

Meat
Game
Matured cheese
Pork

Name Colombaio di Cencio Chianti Classico Riserva Massi del Colombaio 2020
Type Red still
Denomination Chianti Classico DOCG
Vintage 2020
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties Merlot, Sangiovese
Country Italy
Region Tuscany
Vendor Colombaio di Cencio
Story History and Curiosities The 2020 vintage of Chianti Classico Riserva DOCG Massi del Colombaio originates in Gaiole in Chianti, crafted by the oenologist Manuel Pieri. Made from Sangiovese and Merlot grapes, this red wine boasts an excellent longevity of 10 5 years. Awarded by James Suckling, it offers intense fruity aromas and light hints of vanilla, while remaining true to the tradition of the Gallo Nero. Its harmonious palate, with perfect alcohol balance and excellent acidity, ideally enhances game dishes, pork cuts and mature cheeses.
Origin Gaiole in Chianti (SI)
Year production 250000 bottles
Allergens Contains sulphites