Coessens Champagne
Champagne Blanc de Noirs Pinotmaniac Les Riceys
| Denomination | AOC Champagne Blanc de Noirs Extra Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Champagne region (France) |
| Grape varieties | 100% Pinot Nero |
- Grapes and style: Extra Brut Blanc de Noirs sparkling wine made exclusively from organic Pinot Noir
- Perlage: Fine and persistent bubbles that lend elegance and precision to the palate
- Aromas: Notes of red fruits and hints of yeast, characteristic of the traditional method
- Taste: Taut and dry on the palate, with lively freshness and prolonged persistence
- At the table: Pairs well with starters, lean fish and selections of refined cheeses
Description
What kind of wine is it
Champagne Coessens Blanc de Noirs Pinotmaniac Les Riceys is a profound Extra Brut made from Pinot Noir grapes. In the glass, it displays a golden yellow colour with greenish highlights, enhanced by a fine and persistent perlage. On the nose, it offers aromas of red fruits combined with fragrant notes of yeast. On the palate, it is taut and dry, defined by a vibrant freshness typical of the Traditional Method.
Where does it come from
This Champagne originates from Ville-sur-Arce, France, with a strong connection to the soils of Les Riceys. Coessens has cultivated its family vineyards for five generations, although the official founding of the maison dates back to 2006. The agricultural management adopts strict organic and sustainable viticulture to respect the environment. Such care in the vineyard ensures a distinct territorial identity, delivering a pure and defined expression of its place of origin.
How is it produced
The production of this Blanc de Noirs faithfully follows the Traditional Method, enhancing the dry and incisive character of the fruit. The low dosage highlights the pronounced freshness on the palate and the complex aromatic structure. At the table, this wine elegantly accompanies starters and lean fish dishes. Its persistence also makes it an ideal partner to enhance the finest cheese selections, creating perfect sensory balance.
History and Curiosities
The Coessens Champagne house, founded in 2006, has its roots in the historic vineyards of Ville-sur-Arce, cultivated for five generations. The prestigious Blanc de Noirs AOC Pinotmaniac Les Riceys expresses the true spirit of this exceptional French region, showcasing 100% Pinot Noir grapes in accordance with the tradition of the classic method. The result of organic and sustainable viticulture, this sparkling wine achieves extraordinary elegance, confirmed by the 90 points awarded by James Suckling for its unmistakable, strictly Extra Brut style.
Awards
-
90/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
After 7 years working as vineyard manager for a large champagne house, creating my own range of champagnes was the realisation and embodiment of one of my profound aspirations. Read more
| Name | Coessens Champagne Blanc de Noirs Pinotmaniac Les Riceys |
|---|---|
| Type | White green classic method sparkling wine extra brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Coessens Champagne |
| Story | History and Curiosities The Coessens Champagne house, founded in 2006, has its roots in the historic vineyards of Ville-sur-Arce, cultivated for five generations. The prestigious Blanc de Noirs AOC Pinotmaniac Les Riceys expresses the true spirit of this exceptional French region, showcasing 100% Pinot Noir grapes in accordance with the tradition of the classic method. The result of organic and sustainable viticulture, this sparkling wine achieves extraordinary elegance, confirmed by the 90 points awarded by James Suckling for its unmistakable, strictly Extra Brut style. |
| Origin | Ville-sur-Arce, Champagne, France |
| Production technique | Classic method (traditional method) |
| Wine making | Classic method sparkling wine (traditional method) |
| Allergens | Contains sulphites |