Description
What kind of wine it is
Bernardina is an organic red wine characterised by a lively, brilliant ruby colour. Made from Nebbiolo grapes, it releases notes of wild berries and sweet spices. On the palate, it offers a clean, pleasant and elegant sip. Its balanced structure makes it an ideal companion for mature cheeses, rich charcuterie boards, flavourful first courses and tasty dishes based on beef, veal or lamb.
Where it comes from
Originating from Piedmont, this wine expresses a deep connection with the surrounding hilly landscape. Produced in the Nebbiolo d’Alba area, it embodies its authenticity and character. The careful vineyard management by Ceretto enhances the local microclimate, resulting in a clear fruity and spicy imprint that precisely defines its identity.
How it is produced
Production begins with grapes grown using organic farming methods, with full respect for the raw material. The meticulous vinification process aims to protect the integrity of the fruit and preserve the elegance of the wine. To enhance its aromatic expressiveness and ensure a harmonious tasting experience, it is recommended to decant for one hour before serving, a practice that allows the bouquet to develop with great clarity.
History and Curiosities
The Ceretto Nebbiolo d’Alba Bernardina 2024 is a refined organic red wine that embodies the excellence of the Piedmont region. Distinguished by a brilliant ruby red colour, it reveals intense aromas of wild berries on the nose, accompanied by delicate spicy notes. On the palate, it is pleasant, clean and elegant, making it perfect to pair with cured meats and mature cheeses. Produced by the renowned Azienda Agricola Ceretto, this exquisite Nebbiolo d’Alba DOC also beautifully enhances flavourful dishes based on red meats.
Tasting notes
Perfume
Color
Taste
Serve at:
14 -16 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
- Start up year: 1937
- Oenologist: Alessandro Ceretto
- Bottles produced: 950.000
- Hectares: 180
And so we are looking to the future: our family is a group with a shared vision, we make decisions together, guided by respect for expertise: we give those who have something to contribute - to the company, and to the territory - the tools to achieve that vision.
Everything is culture: from award-winning gastronomy at Piazza Duomo to traditional Piedmontese cuisine at La Piola, and our art projects. The Chapel by Sol Lewitt and David Tremlett, in a Barolo Brunate vineyard at La Morra, places art in an agricultural landscape, elevating and celebrating it: there is an educational element, not direction from above but contamination from below. Read more
| Name | Ceretto Nebbiolo d'Alba Bernardina 2024 |
|---|---|
| Type | Red organic still |
| Denomination | Nebbiolo d'Alba DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Ceretto |
| Story | History and Curiosities The Ceretto Nebbiolo d’Alba Bernardina 2024 is a refined organic red wine that embodies the excellence of the Piedmont region. Distinguished by a brilliant ruby red colour, it reveals intense aromas of wild berries on the nose, accompanied by delicate spicy notes. On the palate, it is pleasant, clean and elegant, making it perfect to pair with cured meats and mature cheeses. Produced by the renowned Azienda Agricola Ceretto, this exquisite Nebbiolo d’Alba DOC also beautifully enhances flavourful dishes based on red meats. |
| Allergens | Contains sulphites |

