Caze Thibaut
Champagne Naturellement Brut Nature
| Denomination | AOC Champagne Blanc de Noirs Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Champagne region (France) |
| Grape varieties | 100% Pinot Meunier |
| Aging | Aged on fine lees; unfiltered wine. |
- Style and grape: Organic Blanc de Noirs made exclusively from Pinot Meunier, Brut Nature with no dosage
- Method: Traditional Method, 50% wood and 50% steel, partial malolactic fermentation, indigenous yeasts
- Aromas: notes of flowers and yellow fruit, honey and exotic fruit, finishing with a hint of white pepper
- Taste and perlage: rich, fresh and savoury structure; creamy and persistent mousse
- Pairings: serve at 6-8°C with shellfish, sushi, fried fish and cheeses
Description
What kind of wine it is
The Champagne Naturellement Brut Nature by Caze Thibaut is an organic Blanc de Noirs made exclusively from Pinot Meunier grapes. Crafted following the strict steps of the Traditional Method, this zero dosage sparkling wine stands out for its bright golden yellow colour and persistent, creamy perlage. On the nose, mature aromas of flowers and yellow-fleshed fruit emerge, enriched by hints of honey, exotic fruits and a delicate note of white pepper. On the palate, it is rich and well-structured, supported by vibrant freshness and a pronounced savouriness that makes each sip deep and consistent.
Where it comes from
This wine originates from Châtillon-sur-Marne, in the heart of the prestigious Champagne region. It is produced by Caze Thibaut, a family-run estate dedicated to viticulture for ten generations with a sustainable philosophy. The soul of this Champagne faithfully reflects its terroir, with winemaking designed to enhance the purity of Pinot Meunier. Meticulous attention at every stage allows for a clear and precise expression, capable of splendid bottle ageing over the years.
How it is produced
The process begins with spontaneous fermentations carried out by indigenous yeasts, taking place partly in wooden barrels and partly in stainless steel tanks, with partial malolactic fermentation. After the secondary fermentation in the bottle, as required by the Traditional Method, the wine rests on the lees and is bottled without undergoing any filtration, thus preserving its full gustatory complexity. The decision not to add sugar in the final dosage gives it an extremely dry and linear profile, making it perfect to accompany shellfish, sushi, fried seafood and mature cheeses.
History and Curiosities
Founded on a tradition spanning ten generations in Châtillon-sur-Marne, the Caze Thibaut house produces wines of refined precision. Its Champagne Naturellement Brut Nature is an elegant Blanc de Noirs made exclusively from Pinot Meunier grapes. This organic and sustainable sparkling wine ferments with indigenous yeasts in both wood and stainless steel, maturing on fine lees without filtration. The absolute purity of the classic pas dosé method delivers a glass that is true to its noble terroir of origin, capable of superb evolution in the bottle over the course of ten years.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1953
They deserve to be told. Modeled over the centuries by 10 generations of winemakers, Maison Cazé-Thibaut has seen the birth of men and women, all devoted to their land and their profession in the beautiful valley of the Marne.
Roger Cazé was the first to market bottles of Champagne. Fine winemaker, his fame was such that he practiced for the surrounding villages of winemakers and Champagne Cazé he founded in 1953.
In the Cazé house, the works succeed one another, complement each other but never contradict each other. Today, Fabien continues this work of passion to create precise and elegant wines in which the notion of terroir is obviously essential. Read more
| Name | Caze Thibaut Champagne Naturellement Brut Nature |
|---|---|
| Type | White organic classic method sparkling wine pas dosé |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Pinot Meunier |
| Country | France |
| Region | Champagne region |
| Vendor | Caze Thibaut |
| Story | History and Curiosities Founded on a tradition spanning ten generations in Châtillon-sur-Marne, the Caze Thibaut house produces wines of refined precision. Its Champagne Naturellement Brut Nature is an elegant Blanc de Noirs made exclusively from Pinot Meunier grapes. This organic and sustainable sparkling wine ferments with indigenous yeasts in both wood and stainless steel, maturing on fine lees without filtration. The absolute purity of the classic pas dosé method delivers a glass that is true to its noble terroir of origin, capable of superb evolution in the bottle over the course of ten years. |
| Origin | Châtillon-sur-Marne (France) |
| Production technique | Traditional method |
| Wine making | 50% in wood and 50% in stainless steel; partial malolactic fermentation. |
| Aging | Aged on fine lees; unfiltered wine. |
| Allergens | Contains sulphites |