Description
What kind of wine it is
Quattro Vicariati Rosso by Cavit is a still red wine that enhances the Trentino Superiore region. This blend combines Cabernet Sauvignon, Merlot and Cabernet Franc grapes, presenting a bright ruby red colour. The bouquet opens with balsamic notes, followed by clear aromas of plum, blackberry and tobacco. On the palate, it shows great balance, revealing itself as smooth and supported by noble tannins that lead to a spicy and enveloping finish.
Where it comes from
The grapes are grown on the hillside slopes of Vallagarina, along the course of the Adige river, between the towns of Mori, Rovereto and Avio. This area, historically known as the Quattro Vicariati zone, represents the southernmost part of the region and is ideal for viticulture. The presence of the watercourse and the exposure of the hillside slopes create a microclimate that is perfect for the proper ripening of the grapes. This environment gives the wine an intense aromatic profile, enhancing the dark fruit and ensuring an elegant structure.
How it is produced
After careful fermentation, the wine rests for eighteen months of ageing in small oak barrels. This prolonged maturation is essential to enrich the palate, harmoniously blending the fruit with the spicy and balsamic nuances imparted by the wood. To best appreciate its sensory expressions, it is advisable to decant the wine for about an hour before serving. Its solid body makes it perfect to pair with grilled meats, robust first courses and mature cheeses.
History and Curiosities
The prestigious Quattro Vicariati Rosso takes its name from the area of the same name in Vallagarina, the part of Trentino most renowned for its vineyards and dedicated to the production of great red wines. Produced by the historic Cavit cooperative, this enveloping wine expresses the excellence of its territory in every sip. Its remarkable structural quality is confirmed by important international awards, including the gold medal at the “Emozioni dal Mondo” competition for its noble blend of Merlot and Cabernet, as well as the excellent score of 90/100 awarded by the 5StarWines guide.
Awards
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
- Start up year: 1950
- Oenologist: Paolo Turra, Guido Mattiello, Fabrizio Marinconz, Andrea Faustini
- Hectares: 6.350
The image that best represents Cavit, a large co-operative composed of a large number of small wineries, is that of the vine that produces healthy grapes only if the roots and the other parts of the plant all perform their roles properly.
Created in 1950 to meet the needs of the winegrowers in the area to offer the very best quality and market their wines in a modern way, today Cavit represents over 4,500 winegrowers who are members of 11 cellars and 65% of the wine production in Trentino (around 5,700 ha). Cavit harvests, examines and selects its raw materials from the best produce of the cooperative member cellars, which undergoes strict controls at every stage: from refining to bottling.
Cavit today is one of the major companies in the wine business, operating successfully at national and international level.The headquarters in Ravina, where the production and logistics facilities are also located, house the Wine Cellar, Sparkling Wine Cellar and Wine Shop. Cavit also owns Maso Toresella, used for corporate entertaining, on Lake Toblino.
The following wines received awards at the National Wine Competition Rosé Rosé 2022
- TRENTODOC ALTEMASI ROSE' - ROSA D'ORO: score 94/100
- TRENTINO DOC SCHIAVA GENTILE BOTTEGA VINAI 2021 - ROSA D'ORO: score 92/100
The winning wines will be included in the Guide Rosé Rosé - Guide to Pink Drinking 2022. Read more
| Name | Cavit Quattro Vicariati Rosso Superiore 2022 |
|---|---|
| Type | Red still |
| Denomination | Trentino DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 70% Cabernet Sauvignon, 30% Merlot |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Cavit |
| Story | History and Curiosities The prestigious Quattro Vicariati Rosso takes its name from the area of the same name in Vallagarina, the part of Trentino most renowned for its vineyards and dedicated to the production of great red wines. Produced by the historic Cavit cooperative, this enveloping wine expresses the excellence of its territory in every sip. Its remarkable structural quality is confirmed by important international awards, including the gold medal at the "Emozioni dal Mondo" competition for its noble blend of Merlot and Cabernet, as well as the excellent score of 90/100 awarded by the 5StarWines guide. |
| Origin | Le pendici collinari ai lati del fiume Adige tra Mori, Rovereto e Avio |
| Production technique | Ageing in barriques and small oak barrels for 18 months |
| Wine making | After fermentation is complete, the wine ages for 18 months in barriques and small oak barrels. |
| Aging | Aged in barriques and small oak barrels for 18 months |
| Allergens | Contains sulphites |

