Brovia
Barolo Villero 2020
| Denomination | DOCG Barolo |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Nebbiolo |
- Identity: Barolo DOCG Brovia Villero 2020, 0.75 l, 14.5% vol
- Grapes: 100% Nebbiolo from the Villero cru in Castiglione Falletto, Piedmont
- Aromas: notes of undergrowth, tar, cyclamen, citrus peel, rhubarb and red fruits
- Taste: crisp freshness, pronounced savouriness, velvety and lively tannins, mentholated finish
- Serving/pairings: decant for 1 hour at 18-20°C; ideal with game, red meats and cheeses
Description
What kind of wine it is
Brovia Barolo Villero is a still red wine of great character, an authentic expression of Piedmont. Made from Nebbiolo grapes, it appears in the glass with a captivating ruby red colour that shifts towards elegant garnet reflections. The bouquet is deep and multifaceted, characterised by intense hints of tar and delicate underbrush notes. This aromatic structure is enriched with floral notes of cyclamen, lively accents of citrus peel and nuances of rhubarb. A balsamic hint of eucalyptus and small red fruits complete a harmonious and inviting bouquet.
Where it comes from
This Barolo originates from the hills of Castiglione Falletto, the result of the dedication of the Brovia winery, founded in 1863. The winery's philosophy focuses on the rigorous selection of vineyards to highlight the unique features of the region. The origin from the prestigious Villero cru gives the wine a unique character, where the soil enhances the natural elegance of the fruit. It is precisely the interaction between this terroir and the vines that shapes a fresh tasting experience, capable of developing a lively savoury streak. On the palate, the structure is supported by a velvety yet lively and vibrant tannic texture.
How it is produced
Careful work in the cellar ensures a crisp, tasty sip that continues to expand on the palate, finishing with an exceptionally long mentholated persistence. This red wine boasts an ageing potential estimated between ten and fifteen years, promising a fascinating evolution over time. For optimal tasting, it is recommended to decant for at least an hour and serve between 18 and 20°C. At the table, it pairs beautifully with venison stews, game and flavourful cuts of pork, and also proves to be the ideal companion for boards of mature cheeses.
History and Curiosities
Founded in 1863 in Castiglione Falletto, the historic Brovia winery enhances the region through its Barolo DOCG. Under the guidance of Alex Sanchez, the 2020 vintage is the result of a rigorous selection from the prestigious Villero cru, offering a pure Nebbiolo of rare elegance. The excellence of this still red wine is confirmed by prestigious critical acclaim, with 95 points awarded by James Suckling and 94 by Vinous. Thanks to a potential ageing period of 10-15 years, this bottle faithfully expresses the priceless richness of Piedmont's wine heritage.
Awards
-
2020
95/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2020
94/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
18 - 20 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
- Start up year: 1863
- Oenologist: Alex Sanchez
- Bottles produced: 75.000
- Hectares: 15
The Winery had been set up as far back as 1863 and is settled in Castiglione Falletto. Paying always attention to the importance of the "terroir", with time and an uncompromising attitude to the selection of the finest vineyards in Langa, the family has been able to acquire great vineyards in the Barolo growing area: Rocche, Villero and Garblèt Sue’ in Castiglione Falletto and Ca’Mia and Brea in Serralunga d’Alba.
Thus, the philosophy of the Winery is to propose great personality Barolos (as with the other wines produced), all made in the same way, but with very specific and clean characteristics, always different among them; Barolos that faithfully reflect the richness of our great Langa vineyards." Read more
| Name | Brovia Barolo Villero 2020 |
|---|---|
| Type | Red still |
| Denomination | Barolo DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Brovia |
| Story | History and Curiosities Founded in 1863 in Castiglione Falletto, the historic Brovia winery enhances the region through its Barolo DOCG. Under the guidance of Alex Sanchez, the 2020 vintage is the result of a rigorous selection from the prestigious Villero cru, offering a pure Nebbiolo of rare elegance. The excellence of this still red wine is confirmed by prestigious critical acclaim, with 95 points awarded by James Suckling and 94 by Vinous. Thanks to a potential ageing period of 10 5 years, this bottle faithfully expresses the priceless richness of Piedmont's wine heritage. |
| Origin | Castiglione Falletto (Piedmont, Italy) |
| Allergens | Contains sulphites |