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Bollinger

Champagne La Grande Anneé Rosé Brut 2015

Rosé classic method sparkling wine brut

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Regular price €190,00
Regular price €190,00 €237,00
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Recent lowest price: €237,00
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€570,00

3 bottles

Immediate availability Last 5 products remaining
Denomination AOC Champagne Rosè Brut
Size 0,75 l
Alcohol content 12.5% by volume
Area Champagne region (France)
Grape varieties 67% Pinot Nero, 33% Chardonnay
Aging Sealed with a natural cork and aged in the cellar for more than twice the time required by the denomination; prolonged maturation on the lees (at least 7 years) before disgorgement.
  • Vintage and style: Rosé Brut 2015, 12.5% vol, 750 ml bottle
  • Grape composition: 62% Pinot Noir, 38% Chardonnay, with the addition of La Côte aux Enfants red wine
  • Method and ageing: in oak barrels, traditional method, 7 years on the lees
  • Sensory profile: notes of currant and mandarin, fine and creamy perlage, finish of blood orange
  • Ratings: 96 Parker, 95 Suckling, 95 Decanter, 94 Vinous; a rarely produced cuvée
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Description

What kind of wine it is

Bollinger La Grande Année Rosé is a rosé Champagne produced using the Traditional Method. Its identity is shaped by a refined blend of Pinot Noir and Chardonnay, enriched by the addition of still red wine from the renowned La Côte aux Enfants vineyard. In the glass, the Champagne releases clear aromas of redcurrant and mandarin. On the palate, it stands out for its creamy texture and refreshing acidity, leading to a long finish with hints of blood orange and a delicate saline nuance.

Where it comes from

This label originates from the renowned vineyards of Champagne, with black grape varieties selected mainly from Aÿ and Verzenay, while the Chardonnay comes from the villages of Le Mesnil-sur-Oger and Oiry. The distinctly chalky soils of the region impart a vibrant minerality to the wine, supporting a solid structural balance. La Côte aux Enfants plays a crucial role, being the plot from which Bollinger obtains the still red wine necessary for the blend. The connection to the terroir is expressed through an intriguing toasted note, offering a dynamic tasting experience and a precise saline character.

How it is produced

Bollinger's production process begins with the fermentation of the base wines, carried out in old oak barrels to impart deep aromatic complexity. After blending with the red wine, the liquid undergoes a second fermentation in the bottle. Ageing on the lees lasts for at least seven years, enriching the bouquet with subtle notes of brioche. The meticulous riddling and disgorgement operations are performed by hand, reflecting the technical mastery of the winery. The process concludes with a measured Brut dosage, which balances the acidity and gives persistence to the creamy mousse.

History and Curiosities

This exclusive limited edition celebrates Bollinger's unmistakable craftsmanship, enhancing the magnificent 2015 vintage with the rare red wine from the La Côte aux Enfants plot. Vinified in small barrels of old oak to preserve its aromatic richness, this cuvée matures slowly on the lees for at least 7 years, developing a profound and captivating complexity. The absolute dedication to artisanal tradition is reflected in the meticulous workmanship and the hand disgorgement of each bottle, resulting in a rare masterpiece of vibrant elegance.

Awards

  • 2015

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2015

    96

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

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Tasting notes

Perlage

Perlage

Fine, persistent and creamy bubbles

Profumo

Perfume

Aromas of redcurrant and red fruits, with citrus notes.

Colore

Color

Delicate pink

Gusto

Taste

On the palate it is delicate and fresh, with fine and creamy effervescence and a silky texture. Full-bodied, with fruit and berries accompanied by lively acidity and a savoury note; long and bold finish, with hints of blood orange, a slight oily sensation and a herbal-mentholated aftertaste.

Serve at:

06 - 08 °C

Longevity:

10 - 15 years

Sparkling rosé wines

Producer
Bollinger
From this winery
  • Start up year: 1829
  • Hectares: 160
Since 1829, the Bollinger family has been producing fine wines with a powerful, refined and complex style, where the expression of fruit aromas comes through in all its dimensions.

This distinctive taste is the result of a particular affinity for the elegance of Pinot Noir, uncompromising excellence, an exceptional vineyard and artisanal expertise passed down with the utmost care since 1829. As Madame Bollinger, whose legendary vitality still permeates the estate today, would surely have suggested, Champagne Bollinger is above all about sharing powerful emotions among great wine lovers.
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Production area: Champagne region
Champagne region
Bollinger

This magnificent 2015 vintage combines the power of Pinot Noir with the freshness of Chardonnay. The masterful blend is enhanced by the renowned red wine from Côte aux Enfants, which gives the glass an enveloping structure and seductive notes of red fruits. The meeting of grapes from the finest Grand Cru and a balanced Brut dosage delivers vibrant and absolute elegance.

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Name Bollinger Champagne La Grande Annee Rosè Brut 2015
Type Rosé classic method sparkling wine brut
Denomination Champagne AOC
Vintage 2015
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 67% Pinot Nero, 33% Chardonnay
Country France
Region Champagne region
Vendor Bollinger
Story History and Curiosities This exclusive limited edition celebrates Bollinger's unmistakable craftsmanship, enhancing the magnificent 2015 vintage with the rare red wine from the La Côte aux Enfants plot. Vinified in small barrels of old oak to preserve its aromatic richness, this cuvée matures slowly on the lees for at least 7 years, developing a profound and captivating complexity. The absolute dedication to artisanal tradition is reflected in the meticulous workmanship and the hand disgorgement of each bottle, resulting in a rare masterpiece of vibrant elegance.
Origin Principalmente Aÿ e Verzenay per il Pinot Nero; Le Mesnil-sur-Oger e Oiry per lo Chardonnay
Fermentation At least 7 years on the lees before disgorgement
Production technique Traditional method (second fermentation in the bottle)
Wine making Traditional method with a second fermentation in the bottle; base wine entirely fermented in small oak barrels; blending with the addition of a portion of still red wine from La Côte aux Enfants; extended ageing on the lees (at least 7 years); riddling and disgorgement by hand.
Aging Sealed with a natural cork and aged in the cellar for more than twice the time required by the denomination; prolonged maturation on the lees (at least 7 years) before disgorgement.
Residual sugar 7.0 gr/L
Allergens Contains sulphites