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Marchesi di Barolo

Marchesi di Barolo Barbaresco Riserva 2015

Red still

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Regular price €43,00
Regular price €43,00
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€258,00

6 bottles

€129,00

3 bottles

Immediate availability
Denomination Barbaresco DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging The wine is aged for two years in Slavonian and medium French oak barrels, then an additional year in concrete tanks that are insulated with cork and lined with fibreglass. The wine is then aged for additional 24 months in bottles before being marketed as a Riserva.
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Awards

  • 2015

    89

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Perfume

Perfume

Intense with scents of tobacco, wild rose and spices with a remarkable tar note.

Color

Color

Deep garnet red with orange reflections when ageing.

Taste

Taste

Elegant, with well-expressed, abundant, balanced and pleasant tannins.

Serve at:

18 - 20 °C.

Longevity:

Over 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Marchesi di Barolo
From this winery
  • Start up year: 1800
  • Oenologist: Flavio Fenocchio, Samuele Mo
  • Bottles produced: 1.400.000
  • Hectares: 200
The Marchesi di Barolo winery was founded in 1806 in the heart of the Langhe, following the marriage between Carlo Tancredi Falletti and the French aristocrat Juliette Colbert di Maulévrier, who understood the importance of nebbiolo grapes, the production of which gave rise to intense, decisive wines that would improve with time.Xtrawine devotes special attention to Marchesi di Barolo wines, proposing bottles that have received important awards from Bibenda and belonging to the best vintages of 2012, 2013 and 2016.At the end of the 19th century, the Marchesi di Barolo winery was acquired by Pietro Abbona, and is now run by his nephew Ernesto Abbona, who can count on a vineyard estate of 65 hectares from which come high-quality wines that add to the winery's fame.Thanks to the climatic conditions and the fertility of the land, aromatic, pure and simple grapes are cultivated, which are processed in the cellar to the best of their ability thanks to proven experience in the field. Read more

Rich, dry and deep in flavour, Barolo pairs well with red meats and spicy cheeses.

Meat
Game
Cheese
Matured cheese
Pork

Name Marchesi di Barolo Barbaresco Riserva 2015
Type Red still
Denomination Barbaresco DOCG
Vintage 2015
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Marchesi di Barolo
Origin Province of Cuneo from vineyards with excellent exposure and soil quality.
Soil composition Clayey limestone.
Cultivation system Guyot.
Fermentation temperature 30 °C (83 °F)
Wine making Grapes are hand-picked then, after being destemmed, are softly pressed. Fermentation temperature is controlled in thermo-conditioned tanks at 30°C. It macerates for 10 days with racking of the product only when all the sugar has been converted into alcohol.
Aging The wine is aged for two years in Slavonian and medium French oak barrels, then an additional year in concrete tanks that are insulated with cork and lined with fibreglass. The wine is then aged for additional 24 months in bottles before being marketed as a Riserva.
Allergens Contains sulphites