Description
“For me wine means conviviality and pleasure. It makes me incredibly happy to think of opening a bottle of wine made by my father and bearing my name.” The name and label for these wines were ready quite some time ago. At preschool age our daughter Sofia already expressed the wish to have a wine named after her, provided with a label designed by her. Everything needs its time! Meanwhile Sofia grew up and together with her we could meet the demands of a young taste. The Sofi wines consist in Müller Thurgau, Schiava and in a Rosso. The fresh taste of these wines is the expression of typicity and terroir.

Perfume

Color

Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

- Oenologist: Stefano Tiefenthaler, Capo cantina Angelika Gabrielli
- Bottles produced: 450.000
- Hectares: 60
According to Franz Haas, science and calculations are indeed necessary to obtain superb wines, but it is love, passion, and determination that are essential to give them character and complexity.
It takes art, the one you have in your blood, a loving creative genius, like the one of Franz Haas VII, who today leads the winery with his team. Read more


Name | Franz Haas Sofi Schiava 2024 |
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Type | Red still |
Denomination | Vigneti delle Dolomiti IGT |
Vintage | 2024 |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | 100% Schiava - Vernatsch |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Franz Haas |
Climate | Altitude: 350-400 m. a.s.l. Exposure: South. |
Soil composition | Medium-weight soils. |
Cultivation system | Traditional pergola system. |
Yield per hectare | 70-80 hl |
Wine making | After destemming, the grapes are then left to ferment at controlled temperature in stainless steel tanks. |
Aging | After the malolactic fermentation, the young wine is aged for another 5 months. |
Allergens | Contains sulphites |