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Gini

Gini Soave Classico Contrada Salvarenza Vecchie Vigne 2021

White organic still

Organic and sustainable Most awarded
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Regular price €28,00
Regular price €28,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
€168,00

6 bottles

€84,00

3 bottles

Immediate availability
Denomination Soave DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Veneto (Italy)
Grape varieties 100% Garganega
Aging The wine matures for 12 months in oak barrels of 228 Lt capacity and in big barrels, on its lees and bottle age for at least 6 months at optimal temperature and humidity in our cellar carved in the rock.
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Description

Legend has it that the name “Salvarenza” relates to a young female named Renza who, threatened by bandits, was saved by a noble knight in the area where the variety for this great Cru is produced. The vineyards are over 100 years old and the wine suitable for prolonged ageing.

Awards

  • 2021

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2021

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2021

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2021

    3

    One of the most prestigious wine guides in Italy.

  • 2021

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2021

    4

    Italian Sommelier Association (AIS) guide

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Perfume

Perfume

Complex and profound. Mineral, rich in sweet and enveloping fruity notes, yellow flowers and tropical fruit.

Color

Color

Bright greenish golden yellow.

Taste

Taste

Fat in the mouth, sapid, mineral, flint and cloves. Ripe pear, yellow peach. Dense, round and intense, the finish is distinct and persistent. Wine suitable for a long aging.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Young and Fresh White Wines

Producer
Gini
From this winery
  • Start up year: 1980
  • Oenologist: Sandro Gini
  • Bottles produced: 200.000
  • Hectares: 58
Our family has cultivated vineyards in Monteforte since 1600. This makes us one of the oldest wine producers in the Soave Classico zone.

Our research has unearthed a deed of sale from the Kingdom of Lombardy - Venetia, dated 1852 which verifies the purchase of a vineyard by Giuseppe Gini, in Contrada Salvarenza where the Gini family was already proprietor of neighbouring vineyards.

The expertise has been passed down through the centuries, from generation to generation, to our father Olinto, master winemaker, who handed down his skills and passion for this profession directly to us. Thus our labour has become, over time, our tradition.
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Flavourful pasta and rice dishes, fish, white meat and poultry dishes, cheese.

Fish
Shellfish
Cheese
Poultry

Name Gini Soave Classico Contrada Salvarenza Vecchie Vigne 2021
Type White organic still
Denomination Soave DOC
Vintage 2021
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Garganega
Country Italy
Region Veneto
Vendor Gini
Origin Monteforte d'Alpone (VR)
Climate Exposure: south-east. Altitude: 150 m. a.s.l.
Soil composition Limestone veins with thin tuff layers.
Cultivation system Pergoletta Veronese
Plants per hectare 4000
Yield per hectare 40 hl/Ha
Harvest End of October.
Wine making The grapes are hand picked and placed in wooden boxes. Soft pressing and brief contact of the must with the skins. Immediate cooling of the must. Fermentation is wholly in wood – big barrels and French oak casks (aged 3 years minimum). No sulphites are added during the vinification process.
Aging The wine matures for 12 months in oak barrels of 228 Lt capacity and in big barrels, on its lees and bottle age for at least 6 months at optimal temperature and humidity in our cellar carved in the rock.
Total acidity 5.5 gr/L
Allergens Contains sulphites